Duronic JE2, Instruction Manual

Page: 8 / 48

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Operation instruction
1. Once all parts are correctly installed, place the juice and pulp container
under the outlets of the juicing bowl and put the plug into the socket.
2. Prepare the fruit and vegetables:
A. Remove all non-edible parts: stones (e.g. cherry stone), cores (e.g.
of a pineapple), pits (of lemon and grapes) as well as solid skins
(e.g. from an orange).
B. If the ingredient is too large cut it into chunks.
C. Avoid fruits with little juice, rich in fibre, nuts, cocoa beans, as
they will cause damage to the machine.
3. Turn the machine into the ‘ON’-Position and insert ingredients into the feed
inlet. Move the pusher down slowly and evenly to extract the maximum
juice. In case food gets stuck in the feed inlet, stop the machine and empty
the channel of any pulp before continuing. If too many ingredients have
been inserted, push the ‘REV’-button and the rotor will operate in the
reversed direction to clear the excess food.
4. Empty the juice container and remove the pulp before it is filled u
completely to prevent overflowing, as well as after each cycle. Operatio
time should not exceed 20 minutes or 2-3 cycles, afterwards the machine
will need to cool down before the next use.
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