Maintenance Manual for DUKE TSC Proofer
Oven with Touch Screen Controls
6
oven/Proofer stArt-uP
Have a qualified service technician or
1.
electrician connect the oven to the power
supply.
Turn power on to the unit by using the circuit
2.
breaker on the right side of the unit.
Verify that the touch screen illuminate upon
3.
power up. Press touch screen to activate, then
press oven button & proofer button to turn on
and verify interior lights illuminate.
Remove Proofer bottom panel and verify that
4.
the Opti-Mist nozzle is clear of obstructions.
figure 1: opti-Mist
Check the door seals and make sure both
5.
doors close completely.
If the unit does not power up correctly or if
6.
the doors do not close and seal properly, call
Duke for assistance.
OVEN
PROOFER
BREAD
COOKIES
BREAD 2
BREAD 3
BREAD 4
BREAD 5
60 MINUTES
PROOFER DRY OUT
POWER
60 MINUTES
20 MINUTES
60 MINUTES
figure 2: Main screen
1. Turn the oven and proofer ON by touching the
oven
and
Proofer
buttons located at the
top of the touch screen.
2. Check to make sure that the oven and Proofer
fans are running.
3. Open the oven door; the oven fan should
stop.
4. Close the door; the fan should resume.
5. Allow the oven and proofer to pre-heat for at
least 30 minutes. An audible alarm will sound
(3 short chirps) when the oven and/or proofer
reach the ready state. Your Duke Proofer Oven
is now ready to operate.
If there are any problems, call the service
department at Duke for assistance before calling
a service agency.
