Drija BARI 30, User Manual

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User Manual
ELECTRIC STOVE BUILT-IN |
BARI 30
5
4. OPERATION OF PRODUCT
BEFORE THE FIRST USE
IMPORTANT: you must clean the surface of the countertop and the solid plates (see the section
"Cleaning and maintenance")

You must switch on one cooking zone at a time, for 5 minutes at the maximum setting.
This will help eliminate any new odor that exists and evaporate moisture that has formed
in the heating elements during transit.

When carrying out this burning process, a pan of the appropriate size containing cold
water should be placed in the area in question.

Do not burn more than one area at a time.
Control knobs

All operations are carried out using the 2 control commands located on the right side of
the top of the hob.

The control knobs can be turned clockwise or counterclockwise to select a heating level.
The numbers around the outside of each control command indicate the power level at
which you have set the zone.

A mark in the lower right part of each control knob indicates which zone it controls.
1. Power Regulating Controls
2. Power Indicator Light
Lighting a zone and configuring a power level.

Turn the control knob of the area in which you want to cook, to the
right or to the left until it reaches the desired power level.

Each cooking zone can be adjusted between 1 and 6, one is the
configuration of the coldest zone and six the configuration of the
hottest zone.