diLUSSO CSO45BBI, Installation And Operating Manual

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Food
Vegeables
Broccoli small size
Cauliflower
Cauliflower small size
Green Soya Bean
Pea
Potato (half cut without skin)
Potato
Carrot in pieces
Asparagus
Meat & Sausage
Chicken whole
Chicken in pieces
Sausage
Pork Rib
Pork
Fish
Salmon Filets
Flatfish Filets
Bean
Soaked Lentil
Dry Bean
Dry Lentil
Rice & Grain
Wheat
Porridge
Whole Grain
Boil Egg
Soft boil
Medium - Well Done
Well Done
Fruits
Apple/Pear in Pieces
Cherry
Chinese Rhubarb
Chinese Stews
（ ）
（ ）
（ ）
（ ）
（ ）
with skin
100
100
100
100
100
100
100
100
100
100
100
90
100
100
100
100
100
100
100
100
100
100
100
100
100
100
100
100
100
6-8
6-8
6-8
8-10
10
20-25
30-35
6-8
10-14
20-25
6-7
5
7-9
10-15
7-10
7-10
10-15
22-25
20-22
10
15-20
16-35
5
5-6
8-10
5
5
5
40-80
Temperature(°C ）
Time mins （ ）
9
V1