3
Hold the handle firmly, turn it clockwise to the clamping position and then lif. See Fig1.
Wash the inner pot with warm soapy water before use. The amount of food and water should not go
above the 3/5 level. See Fig2.
Ensure that no food or water spils onto the outer pot or on the surface of the heating plate. Turn the
inner pot to click into place. See Fig3.
Place the lid on and close. Place the silicone seal ring around the aluminum lid, this should fit snug in
place.
Turn the handle counter clockwise until it clicks into place. See Fig4.
Put the relief valve in place and turn it to ‘Airproof’ and check that the floater has fallen as this should
be down before cooking starts. See Fig5.
Switch the appliance on, it will beep and the display will read ‘00:00’. This is standby mode ready to
use.
1.
2.
3.
4.
5.
6.
7.
Choose an option on the menu depending on the food you
are cooking. Once the setting has been selected the timer
and menu will flash at the same time. You can change the
cooking time at this stage by using the ‘UP’ and ‘DOWN’
buttons on the menu.
This allows you to set the appliance to turn the appliance on at a
prefered time. The time will increase in five minute increments up to
a maximum of 23 hours and 55 minutes. If you press and hold the
button to increase the time quickly.
The Rice setting will add a default time of 12 minutes. You can
adjust the time by pressing the ‘UP’ and ‘DOWN’ buttons on the
menu. Once a time has been selected, cooking will begin.
The Cake setting will add a default time of 25 minutes. You can
adjust the time by pressing the ‘UP’ and ‘DOWN’ buttons on the
menu. Once a time has been selected, cooking will begin.
Using the Programmes
‘Preset’
‘Rice’
‘Cake’