4
Professional Deep Fat Fryer
Description
Attention
THE DEEP FAT FRYER IS PROTECTED WITH A PLASTIC FILM ENVOLVING THE
APPLIANCE'S BODY AND THE RESPECTIVE COVER. WHICH IS NECESSARY TO
REMOVE BEFORE THE FIRST UTILIZATION.
NEVER LEAVE THE UNIT UNATTENDED.
Choosing this appliance, you have buy the best deep fat fryer of its range with
submerse heating-element.
Its perfect design and its functionality together with the fact of its quality norms, will give
you total satisfaction during long time.
1 - Cover,
2 - Main switch,
3 - Reg. Thermostat knob,
4 - Signal light,
5 - Handle boby,
6 - Automatic switch of security,
7 - Frontal panel,
8 - Heating-element,
9 - Basket,
10 - Handle basket,
11 - Supply power cord,
12 - Stainless steel bowl,
13 - Oil level indicator,
14 - Body.
15 - Tap.
- Before you put the appliance working, please read carefully this manual instructions.
- Please take off the appliance from the gift box, taking out the basket and all the papers
that it containing.
- Please check the appliance perfect look and the functioning after unpacked it.
- Don't use the deep fat fryer before you have the bowl full of oil.
- Respect the minimum and maximum levels oil. These marks are inside of the bowl.
- Don't full so much the basket, namely with frozen products, in order to avoid boiling
and the leakage of hot oil.
- It's advisable to dry the food lightly before to put them into the oil to avoid boiling and
splashes.
During the functioning time or immediately upon:
-
- Don't touch in the parts subjected to temperatures.
- Keep the appliance away from children.
- Don't pour water inside the recipient when the oil is hot and keep the appliance away
from the water outs and from heat focus.
- In the case of oil inflammation, extinguish the fire with the cover or with a blanket, but
never with water.
- When you finish frying, switch off the appliance in the thermostat control and after
disconnect from the wall socket.