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119162-01A
15
INSTALLATION
Continued
We recommend that you install a sediment trap in
supply line as shown in Figure 14. Locate sediment
trap where it is within reach for cleaning. Install
in piping system between fuel supply and heater.
Locate sediment trap where trapped matter is not
likely to freeze. A sediment trap traps moisture and
contaminants. This keeps them from going into
heater controls. If sediment trap is not installed or
is installed wrong, heater may not run properly.
CAUTION: Avoid damage to
gas control. Hold gas control
with wrench when connecting it
to gas piping and/or fittings.
CHECKING GAS CONNECTIONS
WARNING: Test all gas piping
and connections, internal and
external to unit, for leaks after
installing or servicing. Correct
all leaks at once.
WARNING: Never use an
open flame to check for a leak.
Apply a noncorrosive leak detec
-
tion fluid to all joints. Bubbles
forming show a leak. Correct all
leaks at once.
CAUTION: Make sure exter-
nal regulator has been installed
between propane/LP supply
and heater. See guidelines un
-
der
Connecting to Gas Supply
,
page 13.
pRESSURE TESTING GAS SUppLY
pIpING SYSTEM
Test pressures In Excess Of 1/2 pSIG
(3.5 kPa)
1. Disconnect appliance with its appliance main
gas valve (control valve) and equipment
shutoff valve from gas supply piping system.
Pressures in excess of 1/2 psig will damage
heater regulator.
2. Cap off open end of gas pipe where equipment
shutoff valve was connected.
3. Pressurize supply piping system by either
opening propane/LP supply tank valve for
propane/LP gas or opening main gas valve
located on or near gas meter for natural gas
or using compressed air.
4. Check all joints of gas supply piping system.
Apply noncorrosive leak detection fluid to all
joints. Bubbles forming show a leak.
5. Correct all leaks at once.
6. Reconnect heater and equipment shutoff valve
to gas supply. Check reconnected fittings for
leaks.
Test Pressures Equal To or Less Than 1/2
PSIG (3.5 kPa)
1. Close equipment shutoff valve (see Figure 15).
2. Pressurize supply piping system by either
opening propane/LP supply tank valve for
propane/LP gas or opening main gas valve
located on or near gas meter for natural gas
or using compressed air.
3. Check all joints from gas meter to equipment
shutoff valve for natural gas or propane/LP
supply to equipment shutoff valve for pro-
pane/LP (see Figure 16 or Figure 17, page
16). Apply noncorrosive leak detection fluid
to all joints. Bubbles forming show a leak.
4. Correct all leaks at once.
Figure 15 - Equipment Shutoff Valve
Open
Closed
Equipment
Shutoff
Valve
Figure 16 - Checking Gas Joints
(Propane/LP Only)
Thermostat Gas
Valve or Control
Valve Location
Propane/LP
Supply Tank
Equipment
Shutoff Valve
