background image

6

Skillet

Beef Stew

servings: 4

Ingredients:

1

/

4

cup vegetable oil

1

/

3

cup tomato paste

2

1

/

2

lbs. stewing beef 

(

1

/

2

” cubes)              

3

/

4

cup red wine

salt and pepper to taste

1 qt. brown stock

4 tbsp. flour

3 tbsp. fresh parsley, chopped 

4 white potatoes

1

/

2

tsp. dried thyme

1 cup dice onion

2 bay leaves

3

/

4

cup carrots, 1” pieces

3

/

4

cup celery

1 tsp. chopped garlic

Method:
1. Set temperature to 375°F.  Keep lid off.  Heat oil in 

skillet.

2. Season meat with salt, pepper and flour. Add to hot oil.

Brown on all sides. Do meat in 2-3 batches if necessary. 
Set aside.

3. Combine potatoes, onion, carrot, celery and garlic in 

skillet (add 1-2 tbsp. of oil to skillet if if necessary). 
Cook for about 10 minutes, allowing some browning to
occur.

4. Lower to 325°F. Add paste. Cook about 5 minutes. Add

wine, let it boil about 5 minutes to remove alcohol.

5. Return browned meat with juices to skillet. Cover meat 

with stock, add seasonings and allow mixture to come 
to a boil. Reduce temperature to warming.

6. Simmer 2

1

/

2

to 3 hours or until tender. Turn the unit off.

Beef Stroganoff

servings: 4

Ingredients:

3 tbsp. olive oil
2 lbs. beef tenderloin, sliced 

1

/

3

” thick or sirloin tip

2 tbsp. butter

1

/

2

cups mushrooms, 

1

/

4

” slices

1

/

2

cup onion, sliced thin

1

/

2

cup sour cream

1 cup prepared beef gravy
1 tbsp. dijon mustard
salt and black pepper to taste

Method:
1. Set temperature to 350°F.
2. Heat oil. Saute beef until desired doneness. Remove and

keep warm.

3. Add butter to the skillet. Saute mushrooms and onions.
4. Lower to 300°F. Add sour cream, gravy and dijon 

mustard. Simmer for 2 minutes.

5. Return the beef to the skillet. Season with salt and 

pepper

6. Steamed rice, noodles or risotto go well with this 

preparation. Turn the unit off.

Summary of Contents for 8255

Page 1: ...Model 3200 IMPORTANT Please keep these instructions and your original box packaging INSTRUCTIONS FOR PROPER USE AND CARE BONUS Includes Recipes Electric Skillet Model 8255 12 x 15 inch ...

Page 2: ... Do not touch the steam vent on the skillet lid during or after use It is extremely hot and may cause scalding n Avoid sudden temperature changes n Unplug from outlet when not in use and before cleaning Allow to cool before putting on or taking off parts and before cleaning the appliance n Do not operate with damaged cord or plug If the appliance is not working as it should has been dropped damage...

Page 3: ...2 Features Cool Touch Handle Tempered Glass Lid Non Stick Skillet Cool Touch Handles Temperature Dial Detachable Temperature Probe Indicator Light Vent ...

Page 4: ...F position when you are finished cooking Unplug from the wall outlet Cleaning the Unit 1 Turn the temperature dial to the OFF position Unplug from the wall outlet Remove the temperature probe from the unit 2 Allow the unit to cool before cleaning 3 The skillet and lid can be washed in warm soapy water Rinse well Dry thoroughly before reassembling 4 If surface is hard to clean reheat the unit Unplu...

Page 5: ...to 350 F Dredge chicken pieces in seasoned flour 2 Put butter in skillet and heat Saute chicken pieces in batches until browned If necessary raise temperature to 375 F Set browned chicken aside 3 Add onions carrots celery turnip and garlic to skillet and cook until soft and lightly browned Add more butter if needed Return chicken to the skillet Add remaining ingredients except for cornstarch Cover...

Page 6: ...oll Serve with a knife fork and a large napkin This is the perfect way to utilize that left over pork roast In fact you are likely to want to cook some extra so you can have some leftover for this dish Barbecue Shrimp Quick n Easy servings 8 Ingredients 32 jumbo shrimp peeled and deveined 2 cups of your favorite barbecued sauce Method 1 In a bowl combine the shrimp and the barbecue sauce 2 Marinat...

Page 7: ...ok about 5 minutes Add wine let it boil about 5 minutes to remove alcohol 5 Return browned meat with juices to skillet Cover meat with stock add seasonings and allow mixture to come to a boil Reduce temperature to warming 6 Simmer 21 2 to 3 hours or until tender Turn the unit off Beef Stroganoff servings 4 Ingredients 3 tbsp olive oil 2 lbs beef tenderloin sliced 1 3 thick or sirloin tip 2 tbsp bu...

Page 8: ...hipment Under this warranty Keystone Manufacturing Company Inc undertakes to repair or replace any parts found to be defective This warranty is only valid if the appliance is used solely for household purposes in accordance with the instructions This warranty is invalid if the unit is connected to an unsuitable electrical supply or dismantled or interfered with in any way or damaged through misuse...

Reviews: