EC680
When setting the water hardness, it is very
important to set the correct frequency
of the descaling cycles. You should always
keep this machine clean, and it will help
improve its performance and prolong the
life of the machine.
TEST YOUR WATER
DELIVERING HOT WATER
Measuring Water Hardness
1.
Remove the “total hardness test” indicator paper attached to this manual
from its pack.
2.
Immerse the paper completely in a glass of water for one second.
3.
Remove the paper from the water and shake lightly. After about a minute,
1,2,3, or 4 red squares form, depending on the hardness of the water.
Each square corresponds to one level.
CLOSE
INSERT
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CLOSE
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1
2
3
Delivering hot water
1.
Place a container
under the spout
(as close as
possible to avoid
splashes).
2.
Turn the steam
dial to the
position. Water
runs out of the
spout.
3.
Turn the dial to
the position
when the desired
amount of water has been delivered.
NOTE: You can stop the flow of water
by pressing the button.
(You should not run off hot water for
more than 2 minutes at a time).
4.
Press any button.
Important! Danger of burns.
Never leave the machine unsupervised while
delivering hot water or steam. The spout becomes
hot during delivery. Hold by the handle only.
Press
button
and
hold for 10 seconds.
The lights will blink in
sequence. You are
now in the setting
menu.
Press t
he
button
to enter the
water hardness
setting.
CLOSE
INSERT
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4
The button indicates
that the selection has
been saved.
Tips for using steam to froth milk
• When choosing the size of the
container, bear in mind that the liquid
doubles or triples in volume.
• For a richer denser froth, use
skimmed or partially skimmed milk
at refrigerator temperature (about
41F/5°C).
• For a creamier froth, rotate the
container with slow movements in
an upward direction.
• To avoid milk with poor froth or large
bubbles, always clean the spout.
Delivering steam
1.
Make sure the
hot water spout
is attached
correctly.
2.
Fill a container
with the liquid
to be heated/
frothed and immerse the spout/
cappuccino maker in the liquid.
3.
Press the
button twice. After a few
seconds, the steam to heat the liquid
comes out of the cappuccino maker.
4.
When the required temperature/foam
is obtained, interrupt steam delivery
by pressing the
button again.
(You should not discharge steam for
more than 3 minutes at a time).
Press the button that correspond to the
correct hardness level.
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