5
Fig. 7
4. Some models come with a foldable support
stand especially practical for outdoor use:
-
set up the stand as indicated in the
instructions enclosed.
-
position the stand on hard, level ground so
as to prevent the equipment from tipping
while in use;
-
place the grill itself on the top of the support
stand (as shown in fig. 7).
3) Some models feature a special rotating grilling
rack, which should be fitted as follows:
- Insert the pivot pins (A) into the eyelets (B)
on the grilling rack support (fig. 5).
- Insert the feet of the grilling rack into the
slots in the handle on the base of the
barbecue.
N.B. The pivot pins on the grilling rack are of
different dimensions. If necessary, turn
the grilling rack support so that the pivot
pins fit correctly into the eyelets.
C
B
A
A
B
Fig. 6
OUTSIDE USE
If your equipment can be used outdoors (the model's number ending in ".O" - consult the label
plate under the equipment), you are recommended to follow these guidelines:
1. Do not let the equipment stand in the rain. Bring it inside whenever not in use.
2. The electric feed cable and its extension cords must be kept dry (and, if possible, off the ground).
3. You should not cook outdoors when there is a
strong wind and when there is very cold weather.
Even so, the equipment comes with a wind
break (C) to be used on slightly windy days.
To set the equipment up correctly, bend the side
walls slightly until the grooves (B) snap in under
the pegs (A), as shown in the illustration.
A
B
Fig. 5
5. When the equipment is used outdoors, the cooking times listed in the recipes as well as on
the following tables may have to be increased depending on the temperature and wind
conditions.