8
OPERATING INSTRUCTIONS
5 PREPARING THE COFFEE (USING COFFEE BEANS)
1) Before delivering the coffee, always make sure that the green
and
lights are on steady, that the water tank and the coffee bean con-
tainer are full.
2) Adjust the right-hand knob (Fig. 7) to set the desired taste of the coffee.
Turning the knob clockwise increases the quantity of coffee beans that the
machine will grind, and thus makes the taste of the coffee stronger. When
using the machine for the first time, the correct position of the knob can
be found by trial and error. Make sure not to turn it too far clockwise,
otherwise the coffee will be delivered too slowly (in drops), above all
when preparing two cups of coffee.
3) Adjust the left-hand knob (Fig. 8) to set the quantity of coffee required.
Turning the knob clockwise makes a longer coffee. When using the
machine for the first time, the correct position of the knob can be
found by trial and error.
4) Place one cup under the spouts to make 1 coffee (Fig. 9) or 2 cups for
2 coffees (Fig. 10). For a creamy coffee, lower the spouts to bring them
as close to the cups as possible (Fig. 11).
5) Press the button (Fig. 12) to make one cup of coffee or the
button (Fig. 13) to make 2 coffees.
At this point the machine grinds the
beans, runs a short pre-infusion cycle, a pause and then completes the deli-
very.
Once the desired quantity has been reached, the machine automatically stops
delivering the coffee and discharges the grounds into the special container.
6) After a few seconds, when both the green and indicator lights are
on again, another coffee can be made.
7) To switch the machine off, press the button.
(Before switching off, the machi-
ne automatically runs a rinse cycle: a little hot water will come out of the spouts and
will be collected in the drip tray underneath - be careful, to avoid being scalded ). If
the machine is not switched off using the button, it will switch itself off and run a
brief rinse cycle 3 hours after the last operation
Fig.5
Fig.6
Fig.7
Fig.8
NOTE 1: : If the coffee is delivered a drop at a time or not at all,
turn the grin-
ding coarseness regulator (fig. 17) one click clockwise (see para. 6).Turn a click at a time
until the coffee is delivered satisfactorily.
NOTE 2:
If the coffee is delivered too fast and is not creamy enough, turn the right-hand
knob (fig. 7) clockwise. Proceed by trial and error to find the correct position of the knob.
Make sure not to turn the knob too far clockwise, otherwise the delivery may become too
slow (in drops), above all when making two cups of coffee. If, after several coffees, the cream
is still not satisfactory, also turn the grinding adjustment knob (Fig. 17) one click clockwise
(see par. 6).
NOTE 3: Tips on making hotter coffee:
1)
) If, when the machine has just been turned on, a short cup of coffee is required (less than
60cc), use the hot rinsing water to pre-heat the cups (see the suggestion in par. 4.3, point 5).
If, on the other hand, more than 2/3 minutes have elapsed since the last coffee was made,
before preparing
another coffee the infuser must be pre-heated, pressing the
button
(Fig. 14).
