Electric deep fryer
FRP
10
Safety warnings
•
Before use check that the voltage power supply corresponds to the one shown
on the appliance data plate.
•
Only connect the appliance to electrical sockets which have a minimum load
of 10A and which are properly earthed. (If the socket and the plug on the
appliance should prove incompatible, get a professionally qualified technician to
replace the socket with a more suitable one).
•
Do not place the appliance near heat sources.
•
The supply cord for this appliance must not be replaced by the user, as special
tools are required to replace it. In the event of damage, contact only a service
centre authorised by the maker.
•
The appliance is hot when it is in use. DO NOT LEAVE IT WITHIN THE
REACH OF CHILDREN.
•
Do not move the deep fryer when the oil is hot, as there it could cause
serious burns.
•
The deep fryer must only be switched on after it has been filled with oil or
fat. If it is heated up while empty, a thermal safety device comes into operation
which stops it from working. In this case it is necessary to contact our nearest
authorised service centre.
•
If the deep fryer leaks oil, contact the technical service centre or staff authori-
sed by the Company.
•
The basket clips automatically into the central pin in the pan boiler.
Therefore,
to avoid breaking it, do not turn it manually in order to seek the cor-
rect position.
•
Before using the deep fryer for the first time, wash the tank, the basket and
the lid (removing the filters) carefully with hot water and washing up liquid.
When this has been done, dry carefully.
•
Children or infirm persons should not be allowed to use this product unsu-
pervised.
•
Children should not be allowed to play with this appliance.
•
Never move the appliance while the oil is still hot.
•
To move the appliance, use the special lifting handles. (Never lift by the basket
handle).
•
It is totally normal that, on first use, the refrigerator emits a “new appliance”
smell. If this happens, aerate the room.
•
The materials and objects likely to come into contact with foodstuffs conform
to EEC Directive 89/109.
