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Electric deep fryer 

F18

12

Safety warnings

• As with any electrical appliance, whilst the instructions aim to

cover as many eventualities as possible, caution and common
sense should be applied when operating your fryer, particularly in
the vicinity of young children.

• Before use check that the voltage power supply corresponds to

the one shown on the appliance data plate.

• Only connect the appliance to electrical sockets which have a

minimum load of 10A and which are properly earthed. (If the
socket and the plug on the appliance should prove incompatible,
get a professionally qualified technician to replace the socket with
a more suitable one).

• Do not place the appliance near heat sources.
• Do not immerse the deep fryer in water. The infiltration of water

may cause electric shocks.

• The appliance is hot when it is in use. DO NOT LEAVE IT WITH-

IN THE REACH OF CHILDREN.

• Hot oil can cause serious burns. Do not move the deep fryer

when the oil is hot.

• Never touch the viewing window when frying as it becomes very

hot.

• To move the appliance, use the special lifting handles. (Never lift

by the basket handle).

• The deep fryer must only be switched on after it has been filled

with oil or fat. If it is heated while empty, a thermal safety device
comes into operation which stops it from working. In this case it
is necessary to contact our nearest authorised service centre to
replace the device.

• If the deep fryer leaks oil, contact the technical service centre or

staff authorised by the Company.

• Wash the following carefully with hot water and washing up liq-

uid before using the deep fryer for the first time: the fryer bowl,
the basket and the lid (remove filters).

• The materials and objects likely to come into contact with food-

stuffs conform to EEC Directive.

• The drainage hose must always be closed and placed in its com-

partment when the appliance is in use.

• Using the appliance for the first time may result in minimal

smoke. This is normal and disappears in few minutes. The room
must be ventilated.

• Children or infirm persons should not be allowed to use this

product unsupervised.

• Children should not be allowed to play with this appliance.
• Do not allow the cord to hang over the edge of the worksurface

where it may be grabbed by children or become entangled with
the user. Do not use with an extension cord.

• If it is necessary to replace the power cable, contact a service

centre approved by the manufacturer.

Summary of Contents for F18

Page 1: ...i n s t r u c t i o n s Electric deep fryer F18 ...

Page 2: ...ilter cover Handle slide Basket handle Lid Hole for checking filter Bowl Lid release button Door for drain hose storage Termostat ad ON OFF knob Oil drainage hose Minute timer display Minute timer button Oil filter Oil container Indicator light Frame for oil container Drainage hose cap Oil container lid Cord storage not on all models 2 ...

Page 3: ...ling it upwards fig 3 Pour into the container between 1 litre and 1 4 litres of oil or 1 2 kg of fat Warning The level must always be between the maximum and minimum levels indicated Never use the deep fryer when the oil is below the min level as it could cause the thermal safety device to come into operation to replace it you need to contact one of our service centres Best results are obtained by...

Page 4: ... afterwards signifying that the cooking time has started The last minute will be visua lised in seconds 3 In the event of error the new cooking time can be set by kee ping the key pressed down for more than 2 seconds The dis play will reset itself then repeat as for point 1 above 4 The minute timer will show the end of the cooking time with two series of beeps at an interval of about 20 seconds In...

Page 5: ...remain on the work surfa ce Fig 8 Models with oil drainage hose and without oil con tainer 1 Open the lid of the deep fryer and remove the basket 2 Open door for drain hose storage as in fig 12 3 Extract drainage hose 4 Remove drainage hose cap while at the same time squeezing the hose with two fingers to prevent the oil or fat from leaking out before the hose has been directed into a container fi...

Page 6: ...er is clogged In this case filtering will not be optimum If the oil is particularly dirty be careful to ensure that it does not overflow from the filter 8 At the end of the procedure reposition the hose in its com partment after replacing the cap and close the inspection door 9 Put down the container stopping it with lid in order to ensure better preservation of the oil for future use 10 Repositio...

Page 7: ... dry carefully remove any remaining water which has collected in the oil drainage hose In order to clean the inside of the drainage hose use the hose brush supplied fig 22 We advise regular cleaning of the basket with care being taken to eliminate any deposits which might have accumulated in the basket s wheel guide ring Dry the outside of the deep fryer with a soft damp cloth in order to get rid ...

Page 8: ... the temperature is too high a crust quickly forms on the outside while the inside remains uncooked When frying small quantities of food the temperature of the oil must be set lower than the temperature indicated to avoid the oil boiling too violently The food which is to be fried must only be immersed when the oil has reached the right temperature i e when the signal lamp goes off Do not overfill...

Page 9: ...Sole 2 pieces 500 600 160 6 7 MEAT Beef cutlets 2 pieces 250 170 5 6 Chicken cutlets 3 pieces 300 170 6 7 Meat balls 8 10 pieces 400 160 7 9 VEGETABLES Artichokes 250 150 10 12 Cauliflower 400 160 8 9 Mushrooms 400 150 9 10 Aubergines 300 170 11 12 Courgettes 200 170 8 10 Type of food Max Quantity grms Temperature C Time in Minutes Please remember that the cooking times and temperatures are approx...

Page 10: ...tial tem perature of the food which is to be fried and according to the temperature recom mended by the frozen food producer CHIPS Recommended quantity 200 190 4 6 for excellent frying MAX quantity safety limit 600 190 12 14 POTATO STICKS 500 190 7 8 FISH Cod fingers 300 190 4 6 Shrimps 300 190 4 6 MEAT Chicken steak 3 pieces 200 180 6 8 Type of food Max Quantity grms Temperature C Time in Minutes...

Page 11: ...il The basket has been immersed too quickly Recommended max oil quantity exceeded The thermal safety device has been activated The basket does not rotate during cooking Remedy Replace the filters Replace the oil or fat Use a good quality sun flower or vegetable oil Replace the oil or fat Dry the food thoroughly Lower the basket slowly Reduce the amount of oil in the bowl Contact the Service Centre...

Page 12: ...The deep fryer must only be switched on after it has been filled with oil or fat If it is heated while empty a thermal safety device comes into operation which stops it from working In this case it is necessary to contact our nearest authorised service centre to replace the device If the deep fryer leaks oil contact the technical service centre or staff authorised by the Company Wash the following...

Page 13: ... the earth symbol or coloured green or green and yellow The wire which is coloured blue must be connected to the termi nal which is marked with the letter N or coloured black The wire which is coloured brown must be connected to the ter minal which is marked with the letter L or coloured red When wiring the plug ensure that all strands of wire are securely retained in each terminal Do not forget t...

Page 14: ...Electric deep fryer F18 5725113700 10 04 ...

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