DeLonghi ETAM29.62 SERIES, Instructions For Use Manual

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Making coffee using coffee beans
Prepare the appliance following the instructions in the section
“Making coffee using coffee beans”, then press the
icon
(B9).
Customising the coffee quantity
The appliance is set by default to deliver about 120 ml of DOU-
BLE+ coffee. To modify these settings, proceed as follows:
1. Place a sufficiently large cup or glass under the coffee
spouts (fig. 10);
2. Press and hold the icon (B9) until “Program quanti-
ty” is displayed;
3. Release the icon. The appliance starts delivering
coffee;
4. As soon as the coffee in the cup reaches the required level,
press the icon again.
The quantity of coffee in the cup has now been programmed.
Please note!
You can programme a minimum quantity of about 80ml.
You can programme a maximum quantity of about 160ml.
Making LONG coffee using coffee beans
Prepare the appliance following the instructions in the section
“Making coffee using coffee beans”, then press the
icon
(B8).
Making LONG coffee using pre-ground coffee
1. Follow the instructions in points 1, 2, 3 and 4 of the section
“Making coffee using pre-ground coffee”, then press the
icon (B8).
2. The appliance starts making coffee and displays a progress
bar. Halfway through preparation, the message “ADD PRE-
GROUND COFFEE, Press OK” appears.
3. Add one level measure of pre-ground coffee and press OK
(fig. 4).
4. Preparation resumes and the appliance displays a progress
bar which fills gradually as preparation proceeds.
Customising the “LONG coffee” quantity
The appliance is set by default to automatically deliver about
200ml of LONG coffee. To modify these settings, proceed as
follows:
1. Place a sufficiently large cup or glass under the coffee
spouts (fig. 10).
2. Press and hold the icon (B8) until “Program quantity”
is displayed.
3. Release the icon. The appliance starts delivering
coffee.
4. As soon as the coffee in the cup reaches the required level,
press the icon again.
The quantity of coffee in the cup has now been programmed.
Please note!
If the programme uses pre-ground coffee, the appliance will
prompt you to add a second level measure of coffee.
MAKING CAPPUCCINO AND HOT MILK (FROTHED)
Danger of burns!
During preparation, steam is given off. Take care to avoid scalds.
1. When preparing cappuccino, make the coffee in a large
cup;
2. Fill a container (preferably one with a handle to avoid
scalding) with about 100 grams of milk for each cappucci-
no. In choosing the size of the container, bear in mind that
the milk doubles or triples in volume;
Please note:
For a richer denser froth, use skimmed or partially skimmed milk
at refrigerator temperature (about 5°C). To avoid milk with poor
froth or large bubbles, always clean the cappuccino maker as
described in the section “Cleaning the cappuccino maker after
use”.
3. Make sure the cappuccino/hot milk ring is positioned
downwards in the CAPPUCCINO position (fig. 15);
4. The cappuccino maker can be turned slightly outwards to
allow containers of any size to be used (fig. 16).
5. Immerse the cappuccino maker in the milk container.
Never immerse the black ring;
6. Press the icon (B11). “STEAM” is displayed;
7. After a few seconds, steam is delivered from the cappucci-
no maker, giving the milk a creamy frothy appearance and
making it more voluminous;
8. For a creamier froth, rotate the container with slow move-
ments in an upward direction. (You should not deliver
steam for more than 3 minutes at a time);
9. When the required froth is obtained, interrupt steam deliv-
ery by pressing the icon.
Danger of burns!
Stop steam delivery before removing the container with the
frothed milk to avoid burns caused by splashes of boiling milk.
10. Add the milk froth to the coffee prepared previously. The
cappuccino is ready. Sweeten to taste and, if desired, sprin-
kle the froth with a little cocoa powder.