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normal operation indicator lights”).
A few moments before the lights stop flashing
the machine automatically performs a rinse
cycle: a little hot water will come out of the
delivery spouts and will be collected in the
drip tray underneath.
Tip: for a hotter, short coffee (less than 60ml),
first fill the cup with the hot rinsing water.
Then leave it inside for a few seconds (before
emptying it) so as to pre-heat the cup.

6.  At this point, the machine is ready for use.

PREPARING THE COFFEE
(USING COFFEE BEANS)

Important!  Do not use caramelised or

candied coffee beans as they could stick to the
coffee mill and make it unusable. 

1)  Before delivering the coffee, always make

sure that the green 

and   

lights

are on steady, that the water tank and the cof-
fee bean container are full.

2)  Adjust the right-hand Grinding quantity selec-

tor knob (Fig. 7) to set the desired taste of the
coffee. Turning the knob clockwise increases
the quantity of coffee beans that the machine
will grind, and thus makes the taste of the cof-
fee stronger.  When using the machine for the
first time, the correct position of the knob can
be found by trial and error. Make sure not to
turn it too far clockwise, otherwise the coffee
will be delivered too slowly (in drops), above
all when preparing two cups of coffee.

3)  Adjust the left-hand knob (Fig. 8) to set the

quantity of coffee required. Turning the knob
clockwise makes a longer coffee. When using
the machine for the first time, the correct posi-
tion of the knob can be found by trial and error.

4)  Place one cup under the spouts to make 1

coffee (Fig. 9) or 2 cups for 2 coffees (Fig.
10). For a creamy coffee, lower the spouts to
bring them as close to the cups as possible
(Fig. 11).

5)  Press the       button (Fig. 12) to make one cup

of coffee or the            button (Fig. 13) to make
2 coffees. At this point the machine grinds the
beans, runs a short pre-infusion cycle, a
pause and then completes the delivery. 
Once the desired quantity has been reached,
the machine automatically stops delivering
the coffee and discharges the grounds into
the special container.

6)  After a few seconds, when both the green     

and           indicator lights are on again, ano-
ther coffee can be made.

7)  To switch the machine off, press the      but-

ton. (Before switching off, the machine auto-
matically runs a rinse cycle: a little hot water
will come out of the spouts and will be collec-
ted in the drip tray underneath - be careful, to
avoid being scalded ). If the machine is not
switched off using the        button, it will
switch itself off and run a brief rinse cycle 3
hours after the last operation.

NB!

1) If the coffee is delivered a drop at a time or

not at all, turn the grinding coarseness regu-
lator adjustment knob (S) found inside the-
container for coffee beans (T) one click anti-
clockwise (see fig 17). Turn a click at a time
until the coffee is delivered satisfactorily.

2) If the coffee is delivered too fast and is not

creamy enough, turn the right-hand Grinding
quantity selector knob found on the control
panel (fig. 7) clockwise.  Proceed by trial and
error to find the correct position of the knob.
Make sure not to turn the knob too far clock-
wise, otherwise the delivery may become too
slow (in drops), above all when making two
cups of coffee. If, after several coffees, the
cream is still not satisfactory, also turn the
grinding adjustment knob (Fig. 17) one click
clockwise (see “Regulating the coffee mill”).

3) Tips on making hotter coffee:

1)

If, when the machine has just been turned

on, a short cup of coffee is required (less than
60ml), use the hot rinsing water to pre-heat
the cups.  

If, on the other hand, more than 2/3

minutes have elapsed since the last coffee
was made, before preparing another coffee
the infuser must be pre-heated, pressing the

button (Fig. 14). 

Then let the water flow out into the drip tray
underneath, or alternatively use this water to
fill (and then empty) the cup to be used for the
coffee, so as to pre-heat it.
2) Unless preheated, do not use cups that are
too thick, as they will absorb too much heat. 
3) Use cups that have been previously heated
by rinsing them with hot water or alternatively
by leaving them for at least 20 minutes on the
cup warmer tray on top of the machine with
the appliance on.

10

Summary of Contents for ESAM 4200

Page 1: ...5713210811 07 08...

Page 2: ...BEAN TO CUP ESPRESSO AND CAPPUCCINO MACHINE ESAM4200...

Page 3: ...2...

Page 4: ...K L A B C D E N F G I J Q U V T S R P O H Z M 1 7 8 9 10 11 2 3 4 5 6 12 3...

Page 5: ...5 6 7 8 9 10 11 12 13 14 15 16 2 1 3 4 4...

Page 6: ...18 22 19 20 24 28 21 25 26 27 29 30 23 17 31 32 5...

Page 7: ...coffee mill 11 Making coffee using pre ground coffee 11 HOT WATER 12 Preparation 12 PREPARING CAPPUCCINOS USING STEAM 12 CLEANING AND MAINTENANCE 13 Emptying the drip tray 13 Cleaning the coffee maker...

Page 8: ...d resolve them by following the information given in the section Meaning of the normal operation indica tor lights on page 16 and Troubleshooting on page 18 If this does not resolve the problem or you...

Page 9: ...n height J Control panel K Bean container lid L Centre lid for the ground coffee M Infuser N Power cable O Milk frother removable P Milk frother nozzle removable Q Measure for pre ground coffee R Remo...

Page 10: ...eplace the tank pushing it all the way in Filling the container with coffee beans NB Coffee has been used to factory test the appliance and it is therefore completely nor mal for there to be traces of...

Page 11: ...the coffee and discharges the grounds into the special container 6 After a few seconds when both the green and indicator lights are on again ano ther coffee can be made 7 To switch the machine off pre...

Page 12: ...become worn over time and consequently the coffee will change taste as it is ground more coar sely To resolve this problem re set the grinding coarseness on the coffee grinder by adjusting the knob F...

Page 13: ...as described in the previous paragraph using sufficiently large cups Then press the steam button Fig 21 The light Fig 22 starts flashing to indicate that the machine is heating up When the light rema...

Page 14: ...down before cleaning Important Do not use solvents abrasive detergents or alcohol to clean the coffee maker None of the components can be washed in a dishwasher Do not use metal objects to remove encr...

Page 15: ...he button This ensures the machine is turned off correctly and that the infuser is in the correct position 2 Open the service door fig 15 3 Remove the drip tray and grounds container fig 16 4 Press th...

Page 16: ...en replace it under the milk frother turn the steam knob half a turn anticlockwise Fig 5 Hot water will come out of the milk frother and fill the container underneath When the tank is empty the light...

Page 17: ...eady for delivery using ground cof fee The light is on steady The automatic descaling program is in progress 1 2 3 4 5 6 7 8 DISPLAYED MESSAGES Meaning of the normal operation indicator lights 16 Mean...

Page 18: ...tion Turn the steam knob clockwise all the way round Fig 6 The and lights are on and flashing The light flashes Thegroundcoffeehasnotbeenpou red into the funnel with the function selected Add the grou...

Page 19: ...cooled down because 2 3 minutes have elapsed since the last coffee was made Heat the cups by rinsing them in hot water or leaving them to rest for at least 20 minutes on the cup warmer tray Before ma...

Page 20: ...or The holes in the spouts are clogged with dry coffee dust The coffee feed funnel Z inside the service door is blocked and cannot swing If necessary remove coffee deposits with a toothpick sponge or...

Page 21: ...remin der of the need to dispose of household applian ces separately the product is marked with a cros sed out wheeled dustbin 20 IMPORTANT UK ONLY The wires in the cord are coloured as follows Green...

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