19
The milk now starts to increase in volume and take on a
creamy appearance.
9. When the milk has doubled in volume, immerse the cap-
puccino maker deeply and continue heating the milk.
When the required temperature (the ideal is 60°C) is
reached, interrupt steam delivery by turning the steam
dial to the
0
position and the mode selector dial to the
l
position.
10. Pour the frothed milk into the cups containing the coffee
prepared previously. The cappuccino is ready. Sweeten to
taste and if desired, sprinkle the froth with a little cocoa
powder.
Please note:
•
To prepare more than one cappuccino, first make all the coffees then at the end
prepare the frothed milk for all the cappuccinos.
•
To make coffee again after the milk has been frothed, first cool the boiler, or the
coffee will be burnt. To cool it, place a container under the boiler outlet, turn
the mode selector dial to the
position and deliver water until the OK
light goes off. Return the selector to the
I
position and then proceed to make
coffee.
You are recommended to deliver steam for a
maximum of 60 seconds and never to froth
milk more than three times consecutively.
MAKING MACCHIATO (HOT MILK - MODEL
ECP35X.31 ONLY)
To make hot milk without froth, proceed as described in the
above section, making sure the ring on the cappuccino maker
(A10) is positioned upwards in the “HOT MILK” position.
CLEANING THE CAPPUCCINO MAKER AFTER EVERY
USE
Important!
or hygiene reasons, the cappuccino maker
should always be cleaned after use.
Proceed as follows:
1. Turn the steam dial to the
position to deliver
a little steam for a few seconds (points 2, 6 and 7 of the
section “How to prepare cappuccino coffee”). This causes
the cappuccino maker to discharge any milk left inside.
Turn the appliance off by turning the steam dial to the
0
position and the mode selector dial to the
l
position.
2. Wait a few minutes for the cappuccino maker to cool down.
Turn the cappuccino maker outwards and remove it by
pulling it downwards (fig. 20).
Model ECP3X.31
3. Remove the nozzle downwards (fig. 21).
4. Push the ring upwards and make sure the two holes shown
by the arrows in fig. 22 are not blocked.
If necessary, clean with a pin.
5. Replace the nozzle, move the ring downwards and put the
cappuccino maker back on the nozzle, turning it and push-
ing it upwards until it is attached.
Model ECP3X.21
3. Remove the cappuccino maker nozzle downwards (fig. 23).
4. Make sure the holes in the cappuccino maker shown in fig.
24 are not blocked.
If necessary, clean with a pin.
5. Reinsert the nozzle and replace the cappuccino maker on
the nozzle, turning it and pushing it upwards until it is
attached.
HOT WATER
1. Press the ON/OFF button (fig. 4) to turn the appliance on.
Wait for the
OK
light to come on.
2. Place a recipient under the cappuccino maker.
3. When
the
OK
light comes on, turn the mode selector dial
to the
position and at the same time turn the
steam dial to the
position. Hot water comes out
of the cappuccino maker.
4. To stop the flow of hot water, turn the steam dial to the
0
position and the mode selector dial to the
l
position.
You should not deliver hot water for more
than 60 seconds.
CLEANING
Cleaning the machine
The following parts of the machine must be cleaned regularly:
-
the drip tray (A15);
-
the coffee filters (C2, C3 and C4);
-
the boiler outlet (A13);
-
the water tank (A1);
-
the cappuccino maker (A7) as described in the section “Cle-
aning the cappuccino maker after every use”.
Important!
•
Do not use solvents, abrasive detergents or alcohol to clean
the coffee machine.
•
Do not use metal objects to remove encrustations or coffee
deposits as they could scratch metal or plastic surfaces.
Danger!
Never immerse the coffee maker in water. It is
an electrical appliance.
Please note:
If the appliance is not used for more than 3/4 days, before using it again, we strong-
ly recommend you perform a rinse cycle as described in the section “Setting up the
appliance”.
Model ECP3X.21
Model ECP3X.31
