Figure 12
SHELF
POSITIONS
4
3
2
1
FIRST USE - Conditioning the oven
It is important to condition your oven before using it for cooking and baking.
Conditioning will burn off any manufacturing residues and ensure that you get the
best results right from the start.
1. Make sure you have set the clock.
2. Slide in the shelves and the grill tray. See ‘Using your oven’ for instructions.
3. Heat the oven for: 30 minutes at 200 °C using Bake
then 15 minutes at 200
°C using Fan Grill
.
• There will be a distinctive smell while you are conditioning the oven. This is nor-
mal, but make sure the kitchen is well ventilated during the conditioning.
4. Once cooled, wipe out the oven with a damp cloth and mild detergent, and dry
thoroughly.
14
Summary of Contents for DE91PYROS
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