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Safety warnings

- Carefu

lly read this instruction booklet before installing and opera-

ting the appliance.This is the only way to ensure the best results
and maximum safety for the user.

-  As with any electrical appliance, whilst the instructions aim to cover

as many eventualities as possible, caution and common sense should
be applied when operating your fryer, particularly in the vicinity of
young children.

-  This appliance has been designed to fry foods exclusively for house-

hold use. It must not be used for other purposes and must not be
modified or tampered with in any way.

-  Do not turn the appliance on if it is damaged (e.g. if the appliance

has been dropped).

-  Before use, check that the power supply voltage corresponds to the

value shown on the appliance rating plate.

Only connect the appliance to electrical sockets with a mini-
mum rating of 10A and that are properly earthed. (If the socket
and the plug on the appliance are incompatible, have a profes-
sionally qualified technician replace the socket with a more sui-
table one).

-  Do not place the appliance near sources of heat.
-  Do not immerse the deep fryer in water.The infiltration of water

may cause electric shocks.

-  During operation the appliance is hot. DO NOT LEAVE THE

APPLIANCE WITHIN THE REACH OF CHILDREN.

-  Hot oil can cause serious burns. Do not move the deep fryer when

the oil is hot.

-  To move the appliance, use the special lifting handles. (Never lift the

appliance using the basket handle).

-

The deep fryer must only be switched on after it has been filled
with oil or fat. If it is heated while empty, a thermal safety device
comes into operation and stops it from working. In this case, con-
tact our nearest authorised service centre to replace the device.

-  If the deep fryer leaks oil, contact the technical service centre or

personnel authorised by the manufacturer.

-  Before using the deep fryer for the first time, carefully clean, using

warm water and dishwashing detergent, the bowl, the basket and
the lid (remove the filters). In addition, run warm water and dish-
washing detergent through the oil drain tube, then dry thoroughly.

-  The materials and objects likely to come into contact with food-

stuffs conform to EEC Directive.

-  During operation, the oil drain tube should always be kept closed

and stored in the special compartment.

-  When used for the first time, the appliance may release some

smoke.This is normal and disappears in a few minutes.The room
must be ventilated.

-  Children and incapable persons must not use this appliance without

careful supervision.

-  Children should not be allowed to play with this appliance.
-  Do not allow the cord to hang over the edge of the work surface

where it may be grabbed by children or become entangled with the
user. Do not use extension cords.

-  If the power cord needs to be replaced, only use a H05VVF cable

with three x 1mm

2

wires.The replacement cord must be in com-

pliance with current safety legislation and must have the same dia-
meter as the original.

Electric deep fryer

12

5725110000 F350  15-01-2003  12:28  Pagina 12

Summary of Contents for 5725110000 F350

Page 1: ...i n s t r u c t i o n s Electric deep fryer 5725110000 F350 15 01 2003 12 28 Pagina 1...

Page 2: ...Electric deep fryer 2 Description of appliance The following terms are used throughout the instruction manual 5725110000 F350 15 01 2003 12 28 Pagina 2...

Page 3: ...e the fryer on a flat work surface at a safe distance from taps and sinks Using the Fryer Open the lid lifting it by the handle in the direction of arrow 1 then lift it in the direction of arrow 2 see...

Page 4: ...normal for drops of condensate to form around the hand le of the basket when the appliance is operating It is completely normal for a significant quantity of hot steam to be released from the filter...

Page 5: ...fingers to prevent the liquid from being released until the end of the tube has been placed in a contai ner 4 Let the liquid flow out into a container Fig 7 ensuring that it does not spill Never empty...

Page 6: ...Fig 11 by pressing hook in the direction of arrow 1 then lift it in the direction of arrow 2 Replace the filters N B The white filter must rest on the metal part Fig 13 and the coloured area must face...

Page 7: ...eaner is supplied with the product for use in cleaning the oil drainage tube Fig 16 It is essential that no alternative pipe cleaners are used as DAMAGE may occur to the tube Regular examination of th...

Page 8: ...orms on the outside while the inside remains uncooked When frying small quantities of food the temperature of the oil must be set lower than the temperature indicated to avoid the oil boiling too viol...

Page 9: ...700g 190 1st phase 9 10 2nd phase 2 3 FISH Scampi tails 250g 160 5 6 Sardines 250g 170 6 7 Squid 250g 160 6 7 Sole 1 130g 160 5 6 MEAT Beef cutlets 1 120g 160 5 7 Chicken cutlets 1 120g 160 4 6 Meat b...

Page 10: ...has been placed inside the fryer The cooking times are approximate and must be varied according to the initial temperature of the food being fried and according to the temperature recommended by the...

Page 11: ...x oil quantity exceeded The basket is overloaded The oil temperature is too low The basket is overloa ded Fryer has been pre viously switched on without oil in bowl cau sing the thermal cutout to oper...

Page 12: ...ift the appliance using the basket handle The deep fryer must only be switched on after it has been filled with oil or fat If it is heated while empty a thermal safety device comes into operation and...

Page 13: ...oured green or green and yellow The wire which is coloured blue must be connected to the termi nal which is marked with the letter N or coloured black The wire which is coloured brown must be connecte...

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