6
7
en
IF THE DEEP FRYER HAS A CORD WITH MAGNETIC
CONNECTOR
First, connect the magnetic connector to the appliance as
shown in figure 15, making sure the protruding part of the con-
nector (X) is correctly inserted into the corresponding outlet on
the appliance. Then plug the cord into the outlet.
WaRNINg: Never leave the appliance plugged into the outlet
if the magnetic connector is not fitted to the deep fryer, figure
16. If the magnetic connector does not remain in place, check
that it has been inserted correctly, (see figure 15). If the pro
-
blem persists, contact an authorized service center. When the
appliance is in operation, always leave free space around the
magnetic connector to prevent it from becoming detached.
only use a type Ta-35Pa or LT-512 cord set supplied by De’Lon-
ghi authorised service centres.
IMPORTANT SAFEGUARD
a DEEP FRYER FaLLINg FRoM a hIgh PLaCE MaY CausE sERIous
BuRNs. NEVER LEaVE ThE CoRD haNgINg FRoM ThE EDgE oF
ThE suRFaCE ThE DEEP FRYER Is REsTINg oN WhERE IT CouLD
BE gRasPED BY a ChILD oR gET IN ThE WaY oF ThE usER. Do
NoT usE EXTENsIoN CoRDs.
KEEP ouT oF REaCh oF ChILDREN
DESCRIPTION OF THE APPLIANCE
(see diagram pag. 3)
a. Basket handle
B. handle slide
C. Lid
D. Viewing window
E. Filter cover
F. Basket
g. Filter cover hook
h. Cable holder compartment
I. handle for lifting up the appliance
J. Foot
K. Minute timer (some models only)
L. Minute timer button (some models only)
M. signal lamp
N. Thermostat
o. opening button
P. Removable pan
q. Pan lifting handles
INSTRUCTIONS FOR USE
FILLING WITH OIL OR FAT
• Raise the basket “F” to the highest position by pulling the
special “A” handle upwards (fig.1).
The lid should aLWaYs be closed when the basket is raised
and lowered.
• Open lid “C” by pressing button “O” (fig.2).
• Remove the basket by pulling it upwards (fig.3).
• Pour into the container 1.2 litres/33oz. of oil (or 1 kg./2.2lb
of fat).
WaRNINg: The level must always be between the maximum
and minimum levels indicated.
Never use the deep fryer when the oil is below the “min” level as
it could cause the thermal safety device to come into operation;
to replace it you need to contact one of our service centres.
Best results are obtained by using a good peanut oil. avoid mi-
xing different types of oil. If you use lumps of solid fat, cut them
into small pieces so that the deep fryer does not heat up in the
first few minutes without a covering of fat. The temperature
must be set to 150°C / 300°F until the fat has melted complete-
ly. The required temperature can then be set.
STARTING TO FRY
1. Put the food which is to be fried into the basket, without
ever overfilling it (max. 1 kg./ 2.2lb of fresh potatoes).
In order to obtain a more even frying, we recommend con-
centrating the food especially around the perimeter of the
basket., leaving the central part more sparingly filled.
2. Put the basket into the boiler pan in a raised position
(fig.3) and close the lid by pressing lightly down upon it
until the hooks click. always close the lid before lowering
the basket in order to avoid hot oil from splashing out.
3. Plug into the mains socket and set thermostat knob “N” to
the required temperature (fig.4). When the temperature
set has been reached, signal lamp “M” will go off.
4. as soon as the signal lamp goes off, immerse the basket in
the oil, lowering the handle slowly after sliding the han-
dle’s “B” slider back.
• It is completely normal for a considerable amount of very
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