6
Versa Drawer™ Refrigeration Units
Delfield · 980 S. Isabella Road, Mt. Pleasant, MI 48858 · (989) 773-7981 or (800) 733-8829 · Fax (989) 773-3210
OPERATION
GENERAL
Each drawer operates independently in one of four
modes at any time:
Refrigerator mode
The drawer operates at a set
point of 37°F (3°C), maintaining a range between 34°F
(1°C) and 40°F (4°C).
Freezer mode
The drawer operates at a set point of
-3°F (-19°C), maintaining a range between -6°F
(-21°C) and 0°F (-17°C).
Thaw Cabinet mode
The drawer maintains
temperature between 36°F (2°C) and 41°F (5°C)
for a minimum of 4 hours or longer if required. Once
the thaw cycle is complete, the drawer mode is
automatically changed to refrigerator mode.
Convenience Chiller mode
The drawer operates as
a chiller, maintaining the convenience chiller set point
of 23˚F (-5˚C) for four hours. Once the convenience
chiller cycle is complete, the drawer mode is changed
to refrigerator mode.
Drawer gaskets are magnetic and mount to the drawer,
snapping in place and are removable without tools.
REFRIGERATION SYSTEM
In a 4-drawer system there are two compressors;
one operating drawers 1 and 2 and one operating
drawers 3 and 4. In a 2-drawer system there is a single
compressor.
TEMPERATURE MONITORING
Temperature sensors are located in each drawer. The
drawer temperatures are displayed on the control
panel.
CONTROL PANEL
The control panel provides information indicating the
current mode of each individual drawer. In addition,
the actual temperature of the drawer is displayed. See
page 7 for control panel operation
DEFROST
An automatic defrost occurs every six hours in
refrigerator and freezer mode.
Chiller product Info
Note: These results are based on chilling at a cabinet
temperature of 5˚F(-15˚C) and 10 pounds(4.5kg)
of product per drawer. The times are based on the
duration to go from 140˚F(60˚C) to 40˚F(4˚C). The
maximum limit of product to be chilled is no more than
10 pounds(4.5kg), not including pans. Product should
be covered and no more than 2"(5cm) deep in the pan.
Product
Chill Time
Mash Potatoes
3 hours 21 minutes
Scrambled Eggs
1 hour 53 minutes
Green Beans
2 hour 49 minutes
Soup (Vegetable)
2 hour 58
Spaghetti with Meat sauce
2 hours 32 minutes
