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Part Number: 9291492 08/16
Installation
Section 2
Electrical Service
DANGER
Check all wiring connections, including factory
terminals, before operation. Connections can become
loose during shipment and installation.
n
Warning
This appliance must be grounded and all field wiring
must conform to all applicable local and national
codes. Refer to rating plate for proper voltage. It is the
responsibility of the end user to provide the disconnect
means to satisfy the authority having jurisdiction.
VOLTAGE
All electrical work, including wire routing and grounding,
must conform to local, state and national electrical codes.
The following precautions must be observed:
• The equipment must be grounded.
• A separate fuse/circuit breaker must be provided for
each unit.
• A qualified electrician must determine proper wire size
dependent upon location, materials used and length
of run (minimum circuit ampacity can be used to help
select the wire size).
• The maximum allowable voltage variation is ±10% of
the rated voltage at equipment start-up (when the
electrical load is highest).
• Check all green ground screws, cables and wire
connections to verify they are tight before start-up.
GROUND FAULT CIRCUIT INTERRUPTER
Ground Fault Circuit Interrupter (GFCI/GFI) protection is
a system that shuts down the electric circuit (opens it)
when it senses an unexpected loss of power, presumably
to ground. Manitowoc does not recommend the use of
GFCI/GFI circuit protection to energize our equipment.
If code requires the use of a GFCI/GFI then you must
follow the local code. The circuit must be dedicated, sized
properly and there must be a panel GFCI/GFI breaker. We
do not recommend the use of GFCI/GFI outlets to energize
our equipment as they are known for more intermittent
nuisance trips than panel breakers.
VOLTAGE, RATED AMPERAGES & POWER CORD CHART
Units with plugs are supplied with approximately 6ft
(183cm) cords.
Model
V/Hz/Ph
Amps
NEMA Plug
SALD-1
115/60/1
2.7
5-15P
Drain Connections
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Warning
Moisture collecting from improper drainage can create a
slippery surface on the floor and a hazard to employees.
It is the owner’s responsibility to provide a container or
outlet for drainage.
Each unit has a drain located inside the unit which removes
the water to an appropriate drain location or container.
Drain size is 1 1/4”. When draining, position the Salad Ace
over the floor drain or place a (2) two gallon capacity
container under the drain tube.
