Ingredients:
1 lb top sirloin steak, cut into thin strips
2 tbsp olive oil, divided
1 tbsp lime juice
2 garlic cloves, minced
½ tsp chili powder
½ tsp cumin
½ tsp smoked paprika
½ tsp crushed red pepper flakes (optional)
6-8 flour tortillas
½ red onion, sliced
1 red bell pepper, sliced
1 yellow bell pepper, sliced
2 tbsp cilantro, roughly chopped
1 cup salsa
salt and pepper, to taste
sour cream (optional)
Directions:
1.
In a bowl, combine 1 tablespoon olive oil, lime juice, garlic, chili powder, cumin,
smoked paprika, red pepper flakes, salt, and pepper. Add steak and stir until
coated. Set aside.
2.
Warm tortillas individually on the griddle on the
Temperature Dial setting
Warm
or wrapped together in foil in the oven at 300°F for 5-10 minutes.
Cover and keep tortillas warm in the oven until ready to use.
3.
Heat remaining olive oil
on Temperature Dial setting
3. Add onions and
peppers and cook for 3-4 minutes. Remove from griddle and set aside. Add steak
to griddle and cook, stirring constantly until the steak is almost done to your liking.
4.
Add onions and peppers back to the griddle and continue cooking for a minute.
Serve steak and vegetables over warmed tortillas and top with cilantro, salsa, and
sour cream (optional).
beef
fajitas
1 lb top sirloin steak, cut into thin strips
2 tbsp olive oil, divided
1 tbsp lime juice
2 garlic cloves, minced
½ tsp chili powder
½ tsp cumin
½ tsp smoked paprika
½ tsp crushed red pepper flakes (optional)
6-8 flour tortillas
½ red onion, sliced
1 red bell pepper, sliced
1 yellow bell pepper, sliced
2 tbsp cilantro, roughly chopped
1 cup salsa
salt and pepper, to taste
sour cream (optional)
beef
fajitas
Ingredients:
∙ 26 ∙
∙ 27 ∙
Directions:
1.
Divide the beef into four parts and flatten into patties. Sprinkle with salt and
pepper.
2.
Heat the oil on Temperature Dial setting 3 and cook burgers, about 5
minutes per side. When burgers are almost done, place cheese on patties.
3.
Continue cooking until cheese melts. Place burgers on the buns and top
with lettuce, tomato, red onion, and preferred condiments.
1 ½ lbs ground beef
1 tbsp olive oil
½ tsp salt
¼ tsp pepper
4 slices cheddar cheese
4 hamburger buns
4 lettuce leaves
1 tomato, sliced
4 slices red onion
classic
cheeseburger
Ingredients:
