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TABLE OF CONTENTS

Safety Guidelines ............................................................... 4-5

Parts & Features .................................................................. 6-7
Using Your Skillet....................................................................8
Temperature Settings ............................................................9
Maintenance ........................................................................ 10
Recipes ............................................................................11-21
Customer Support .............................................................. 22

Warranty ............................................................................... 23

DASH 

RAPID SKILLET

Summary of Contents for DRG001

Page 1: ...Instruction manual recipe guide MODEL DRG001 RAPID SKILLET unprocess your food Visit us at bydash com...

Page 2: ...sh com 3 2 bydash com table of contents TABLE OF CONTENTS Safety Guidelines 4 5 Parts Features 6 7 Using Your Skillet 8 Temperature Settings 9 Maintenance 10 Recipes 11 21 Customer Support 22 Warranty...

Page 3: ...nless they are provided with supervision and instruction concerning use of the appliance by a person responsible for their safety Refrain from using attachments that are not recommended by the applian...

Page 4: ...TS FEATURES 1 Knob 2 Steam Vent 3 Glass Lid 4 Ceramic Coated Pan 5 Handles 6 Base 7 Control Probe Socket 8 Control Probe 9 Indicator Light 10 Temperature Control Dial 11 Control Probe Connector parts...

Page 5: ...ait for your Rapid Skillet to cool before cleaning Clean the Rapid Skillet and all of its components prior to assembly and use DO NOT use the Skillet near water or other liquids with wet hands or whil...

Page 6: ...ace Fill the Nonstick Pan with warm soapy water and gently scrub with a sponge until clean Carefully rinse the Pan so that no soap remains making sure not to wet the Control Probe Socket Wash the Lid...

Page 7: ...other side Softly press the omelet down Top with a little cheese Salt and pepper to taste Chef Tip You may substitute asparagus or tomatoes for the spinach DIRECTIONS Blend all dry ingredients togethe...

Page 8: ...and water Simmer for 15 minutes Puree with a hand blender until smooth For a thinner soup add more water For a creamier texture pour in a little coconut milk A Simple Tomato Soup Vegetable Stir Fry IN...

Page 9: ...ent taking on some color but not browning Add the garlic pepper flakes and cumin Stir for about 1 minute before removing from the Ceramic Coated Pan and setting aside Without cleaning the Skillet add...

Page 10: ...ed and chopped cup grated romano cheese 2 tbsp extra virgin olive oil Directions Beat the eggs in a bowl Add garlic parsley salt and pepper and mix until well combined Pour the mixture into a large bo...

Page 11: ...rnut squash Mix so that the squash is lightly coated in the liquid Cover with the Glass Lid and let sit for 30 35 minutes or until tender stirring every now and then You can reduce the cooking time by...

Page 12: ...ny minor problems If troubleshooting fails to fix the problem a return authorization will be issued Proof of purchase indicating date and place of purchase is required and should accompany the return...

Page 13: ...2014 by StoreBound StoreBound LLC New York NY 10004 visit bydash com...

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