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using your toaster Oven
using your toaster Oven
BROIL FUNCTION:
The Broil Function is ideal for cooking meats like steak, pork, etc. or roasting vegetables.
1
Place the Baking Rack to the desired height.
2
Set the Function Knob to Broil.
3
Rotate the Temperature Dial clockwise to desired temperature.
4
Use the Timer Dial to select the length of time you want to broil the food. The Toaster Oven will
begin cooking.
5
Check internal temperature of food before removing to ensure that proper cooking temperature has
been reached for food safety.
6
Once the timer has rung, remove food. Always remove food with oven mitts. Food and oven are very hot.
1
Place the Baking Rack to the desired height.
2
Set the Function Dial to Bake.
3
Rotate the Temperature Dial clockwise to desired temperature.
4
Rotate the Timer Dial clockwise to desired cooking time. This will turn the Toaster Oven on and
start baking.
5
Check internal temperature of food before removing to ensure that proper cooking temperature
has been reached for food safety.
6
Once the timer has rung, remove food. Always remove food with oven mitts. Food and oven are
very hot.
BAKE FUNCTION:
Use the Bake function for cookies, hot hors d’oeuvres, mini pies and loaves, and other baked goods.
TOAST FUNCTION:
Use the Toast function for toasting slices of bread, English muffins, and other thin breads.
1
Place the Baking Rack to the desired height.
2
Set the Function Dial to Toast.
3
Rotate the Temperature Dial to 450°F.
4
Rotate the Timer Dial clockwise to desired cooking time.
5
Once the timer has rung, remove food. Always remove food with oven mitts. Food and oven
are very hot.