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DIRECTIONS:
Place all the ingredients for the soup in the blender and use the
Tamper to push the ingredients into the bottom of the blender.
Blend on “Soup”.
Serve this soup chilled and topped with fresh rosemary and freshly
ground pepper.
4 lbs. fresh tomatoes, diced
¼ cup rice wine vinegar
¼ cup extra virgin olive oil
1 cup cucumbers, diced
2 cloves garlic, peeled
1 red pepper, seeded &
cut into chunks
1 tbsp sea salt
freshly ground pepper
INGREDIENTS:
zesty
TOMATO
SOUP
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Summary of Contents for Chef DPB300
Page 1: ...DPB300 POWER BLENDER...
Page 21: ......
