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PA G E 2 6
BEFORE INSTALLING THE HOB
Before installing the hob, make sure that:-
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The work surface is square and level, and no structural members interfere
with space requirements.
•
The work surface is made of a heat-resistant and insulated material.
•
If the hob is installed above an oven, the oven has a built-in cooling fan.
•
The installation will comply with all clearance requirements and applicable standards
and regulations.
•
A suitable isolating switch providing full disconnection from the mains power supply is
incorporated in the permanent wiring, mounted and positioned to comply with the local
wiring rules and regulations.
•
The isolating switch must be of an approved type and provide a 3 mm air gap contact
separation in all poles (or in all active [phase] conductors if the local wiring rules allow for
this variation of the requirements).
•
The isolating switch will be easily accessible to the customer with the hob installed.
•
You consult local building authorities and by-laws if in doubt regarding installation.
•
You use heat-resistant.
AFTER INSTALLING THE HOB
After installing the hob, make sure that:-
•
The power supply cable is not accessible through cupboard doors or drawers.
•
There is adequate flow of fresh air from outside the cabinetry to the base of the hob.
•
If the hob is installed above a drawer or cupboard space, a thermal protection barrier is
installed below the base of the hob.
•
The isolating switch is easily accessible by the customer.
BEFORE LOCATING THE FIXING BRACKETS
The unit should be placed on a stable, smooth surface (use the packaging).
Do not apply force onto the controls protruding from the hob.
