GENERAL INFORMATION
Please read this booklet thoroughly before you use this appliance. It is important that you
understand all the control functions before commencing to cook with your appliance.
Please remember the advice and warnings shown on page 5, which is headed
‘IMPORTANT – Warning and Safety Instructions’.
This appliance is designed for domestic household use when built into a kitchen worktop.
NOTE: The housing, adjacent furniture and all materials used in the installation must be able to
withstand a minimum temperature rise of 85
q
C above ambient during periods of operation. This
information is for guidance only and the actual withstand temperature will depend on the
performance rating for the surface finish of the worktop.
Certain types of kitchen furniture surface finishes are particularly prone to heat damage or
discolouration at temperatures lower than the above guidelines.
Installing the appliance in contravention of the guidance given, will be at the liability of the
owner.
The use for any other purpose or in any other environment without the express agreement of the
manufacture, would invalidate any warrantee or liability claim
Your new appliance is guaranteed against electrical or mechanical defects subject to certain
exclusions noted in the Conditions of Guarantee.
The aforegoing does not affect your statutory rights.
In the event that you require any After Sales Service or advice, please contact the Service
Department on telephone number – 1800 444 357.
Before using this appliance ensure that any protective packaging or coatings have been removed.
To aid the protection of the environment, please sort the packing materials into different types
and dispose of them in accordance with the local waste disposal laws.
Any further information can be obtained from your local Environment Agency office.
When first used, an odour may be emitted by any residual protective finish or moisture, which
will cease after a short period of time.
This appliance has been constructed and distributed in compliance with the essential requirements
of the following EEC DIRECTIVES, EUROPEAN NORMS and AUSTRALIAN STANDARDS
and SAFETY REGULATIONS
CE Marking – 93/68 Low Voltage – 73/23 Gas Products – 90/396 / AG101
EMC – 89/336
Materials that can touch food – 89/109.
Safety Standards – EN 60 335-1, EN 60 335 – 2 – 6, EN 30-1-1, AS/NZS 3350-1, 3350-2-6.
As we have a policy of continued product improvement, the right is reserved to adjust and make
any modifications deemed necessary without notification.
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