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IMPORTANT SAFETY INSTRUCTIONS

READ CAREFULLY AND KEEP FOR FUTURE REFERENCE

WARNING : To prevent fire, burns, electric shock and other warnings:
Listed below are, as with all appliances, certain rules to follow and safeguards to assure high
performance from this oven:

1. Do not use the oven for any reason other than food

preparation, such as for drying clothes, paper, or any
other nonfood items or for sterilizing purposes.

2. Do not use the oven when empty, this could damage the

oven.

3. Do not use the oven cavity for any type of storage, such

as papers, cookbook, cookware, etc.

4. Do not operate the oven without the plate tray in place. Be

sure it is properly sitting on the rotating base.

5. Make sure you remove caps or lids prior to cooking when

you cook food sealed in bottles.

6. Do not put foreign material between the oven surface and

door. It could result in excessive leakage of microwave
energy.

7. Do not use recycled paper products for cooking. They may

contain impurities which could cause sparks and/or fires
when used during cooking.

8. Do not pop popcorn unless popped in a microwave

approved popcorn popper or unless it's commercially
packaged and recommended especially for microwave
ovens. Microwave popped corn produces a lower yield
than conventional popping; there will be a number of
unpopped kernels. Do not use oil unless specified by the
manufacturer.

9. Do not cook any food surrounded by a membrane, such

as egg yolks, potatoes, chicken livers, etc., without first
piercing them several times with a fork.

10. Do not pop popcorn longer than the manufacturer's

directions. (popping time is generally below 3 minutes).
Longer cooking does not yield more popped corn, it can
cause scorchings and fire. Also, the cooking tray can
become too hot to handle or may break.

11. If smoke is observed, switch off or unplug the appliance

and keep the door closed in order to stifle any flames.

12. When heating food in plastic or paper containers, keep an

eye on the oven due to the possibility of ignition.

13. The contents of feeding bottles and baby food jars shall be

stirred or shaken and the temperature  checked before
consumption, in order to avoid burns.

14. Always test the temperature of food or drink which has

been heated in a microwave oven before you give it to
somebody, especially to children or elderly people. This is
important because things which have been heated in a
microwave oven carry on getting hotter even though the
microwave oven cooking has stopped.

15. Eggs in their shell and whole hard-boiled eggs should not

be heated in microwave ovens since they may explode,
even after microwave heating has ended;

16. Keep the waveguide cover clean at all times. Wipe the

oven interior with a soft damp cloth after each use. If you
leave grease or fat anywhere in the cavity it may
overheat, smoke or even catch fire when next using the
oven.

17. Never heat oil or fat for deep frying as you cannot control

the temperature and doing so may lead to overheating
and fire.

18. Liquids, such as water, coffee, or tea are able to be

overheated beyond the boiling point without appearing to
be boiling due to surface tension of the liquid. Visible
bubbling or boiling when the container is removed from
the microwave oven is not always present. THIS COULD
RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING
OVER WHEN A SPOON OR OTHER UTENSIL IS
INSERTED INTO THE LIQUID. 

To reduce the risk of injury to persons:

a) Do not overheat the liquid.
b) Stir the liquid both before and halfway through heating

it

c) Do not use straight-sided containers with narrow necks.
d) After heating, allow the container to stand in the

microwave oven for a short time before removing the
container.

e) Use extreme care when inserting a spoon or other

utensil into the container.

19. Oven should be cleaned regularly and any food deposits

removed.

20. Failure to maintain the oven in a clean condition could

lead to deterioration of the surface that could adversely
affect the life of the appliance and possibly result in a
hazardous situation.

21. This appliance is not intended for use by

persons(including children) with reduced physical,
sensory or mental capabilities, or lack of experience and
knowledge, unless they have been given supervision or
instruction concerning use of the appliance by a person
responsible for their safety.

22. Children should be supervised to ensure that they do not

play with the appliance.

23. only use utensils that are suitable for use in microwave

ovens.

SAVE THESE INSTRUCTIONS

Summary of Contents for KOM-9M11S

Page 1: ...in nc cN N V T ABOUT THIS MANUAL ABOUT THIS MANUAL daewoo f fN N m mo od de el l komMYpSUbs b bN N m mo od de el l komMYmQQs b b u u y y e e r r c co ou un nt tr ry y m me em mo o QU vision telZ WSPMP...

Page 2: ...Before operating this oven please read these instructions completely OPERATING INSTRUCTIONS MICROWA VE OVEN KOM 9M11S...

Page 3: ...EN TO USE THE OVEN WITHOUT SUPERVISION WHEN ADEQUATE INSTRUCTIONS HAVE BEEN GIVEN SO THAT THE CHILD IS ABLE TO USE THE OVEN IN A SAFE WAY AND UNDERSTANDS THE HAZARDS OF IMPROPER USE F WARNING THIS APP...

Page 4: ...ECIFICATIONS 5 IMPORTANT 5 FEATURES DIAGRAM 6 OPERATION 7 USE YOUR MICROWAVE OVEN SAFELY 8 ARCING 8 COOKING INSTRUCTIONS 9 COOKING TECHNIQUES 10 COMMERCIAL MICROWAVE OVEN COOKING GUIDE 11 CARE OF YOUR...

Page 5: ...o avoid burns 14 Always test the temperature of food or drink which has been heated in a microwave oven before you give it to somebody especially to children or elderly people This is important becaus...

Page 6: ...abinet unless it has been tested in a cabinet 3 Leave space behind and side All air vents should be kept a clearance If all vents are covered during operation the oven may overheat and eventually oven...

Page 7: ...mains lead fitted to this appliance are coloured in accordance with the following code Green and yellow Earth Blue Neutral Brown Live As the colours of the wires in the mains lead of this appliance ma...

Page 8: ...ock System 6 Knob V P C Used to select a microwave power level 7 Knob timer Used in setting cooking time for all functions 8 START BUTTON Used to start the microwave oven If you push the button microw...

Page 9: ...s Microwave energy will be turned off automatically when the timer points to OFF Then take out foods To prevent the oven operating with the door open your microwave oven is fitted with safety door int...

Page 10: ...ggs in the shell Pressure may build up and eggs can explode Potatoes apples egg yolks and sausages are examples of food with non porous skins These must be pierced before cooking to prevent bursting D...

Page 11: ...nts Can be used in small quantities to protect areas against overcooking Arcing can occur if the foil is too close to the oven wall or if too much foil is used Do not preheat for more than 8minutes Po...

Page 12: ...ood cooks better by microwave when in a round container rather than square SPACING Foods cook more quickly and evenly if spaced apart NEVER pile foods on top of each other STARTING TEMPERATURE The col...

Page 13: ...slices 1 00 8oz 2 30 1lb 4 00 8oz 2 30 8oz 2 30 1ea 1 20 8oz 2 30 8oz 2 30 10 12oz 4 30 2 4oz 50 3 5oz 2 20 2ea 7 00 2cups 5 00 4 slices 1 50 2ea 2 20 16oz 4 40 12 18oz 5 30 4 6oz 1 50 3ea 10 00 6 sl...

Page 14: ...safety interlocks 2 Do not place any object between the oven front face and the door or allow residue to accumulate on sealing surfaces Wipe the sealing area frequently with a mild detergent rinse and...

Page 15: ...ccessory or packaging indicates that this product shall not be treated as household waste Please dispose of this equipment at your applicable collection point for the recycling of electrical electroni...

Page 16: ...he heat is in the food not in the oven Many foods build up enough internal heat to allow the cooking process to continue even after the food is removed from the oven Standing time for joints of meat l...

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