4
Operating Your Range Hood
warning
never operate the range hood without the filters in
place. also, do not operate the hood with grimy or
grease-laden filters. personal injury, fire or damage to
the range hood could result.
Important Operating Tips
always use the blower when using the cooktop or
•
range.
turn the blower on a few minutes before starting to
•
cook to establish an airflow pattern in the room.
adjust the fan speed according to the volume and
•
weight of the food you are cooking.
shut nearby windows and doors, turn off ceiling fans
•
and close nearby heating and air conditioning out-
lets to reduce air currents around the hood.
place your largest pots and pans on the back burn-
•
ers when possible.
in the interest of safety, heat oils and fats slowly.
•
Operation
main Power switch
the main power switch is located inside the chimney
opening next to the light (see page 3 for location).
push in on the switch to turn power on or off. the
•
control panel is lit when the main power switch is
on.
turning on the light
touch the light key
•
a
to turn on the light.
Control Panel
touch the light key again to turn it off.
•
turning on the Blower
the blower has four speed settings. the speed is indi-
cated by the number of lights that glow on the blower
speed indicator
c
.
touch the “
•
+
” key
D
to turn on the blower.
to increase speed, touch and release the “
•
+
” key
until the blower is at the desired setting.
touch and release the “
•
-
” key
b
on the control
panel to decrease the speed.
touch and hold the “
•
-
” key to turn the blower com-
pletely off.
Blower speed Indicator
note:
to conserve energy, the blower automatically
turns itself off if it is left on for four hours continuously.
timer Key
the timer turns the blower and lights off after 10
•
minutes.
to start the timer, with the blower set to the desired
•
speed, touch the timer key
e
. the control panel
lights will flash to indicate the timer is counting
down.
Energy Saving Tips
Do not operate the blower at a speed higher than
•
necessary to remove heat and smoke. running at
too high a speed will draw in air from outside the
house, increasing heating and cooling costs.
Keep the filters and hood surfaces free of grease
•
and grime to improve efficiency.
turn the blower off as soon as all smoke and odors
•
have been cleared.
select cookware of the proper size, material and
•
construction for the cooking task. always use lids on
cookware to retain heat and moisture.
minimize the amount of liquid used to cook food.
•
A
B
C
D
E
loW
HIGH
meDIum
oFF