6
7
C
ooktoP
f
eatUres
C
are
anD
C
leanInG
•
Wok Ring (AWR) - the wok ring is a safe, convenient way to stir fry.
Just place it on top of the grate, aligning the wok ring feet with the
grate fingers. It will hold most standard sized wok.
•
Griddle (AG3) - The AG3 easy clean griddles are coated with a
non-stick finish. Wonderful for pancakes, eggs and various other
foods. It is designed to sit on top of your cooktop burner grates. A
maximum setting of medium is recommended to avoid damage to
the cooktop. See instructions included in griddle carton for further
information.
•
Simmer Plate - The Simmer Plate has been specifically designed for
simmering and holding food at the lowest safe temperature. Simply
align plate with the five longest fingers on the cooktop grate then set
on top of the grate. When correctly installed, the Simmer Plate will
rest about / inch above the top surface of the grate and will be
locked in place to prevent turning.
a
CCessorIes
(o
rDer
s
eParately
)
Proper cleaning is necessary to maintain cooktop performance
and appearance, while also ensuring safe operation. The cleaning
effort necessary to maintain the cooktop varies according to the
type and amount of cooking. For example, more frequent cleaning
is required if the cooktop is used often for frying or other high
temperature operations.
Clean the cooktop thoroughly prior to operating it the first time.
For initial and everyday cleaning, use a soft cloth or sponge lightly
dampened with a solution of warm water and hand dishwashing
liquid to clean all components.
IMPORTANT:
1. To keep the cooktop looking its best, clean it after every use as
soon as all components are cool enough to safely touch. Also,
quickly wipe up spills that occur while cooking, being careful
not to touch any hot areas. Spills that remain on hot burner
components will be very difficult to clean, especially if allowed
to burn on. Spills of certain foods, such as tomatoes, citrus
juices, vinegar, alcohol, and milk, are very harmful if allowed
to stand for any length of time. Therefore, save time while also
maintaining a new appearance by cleaning regularly and shortly
after spills occur.
2. Use the mildest cleaner or procedure available to perform the
cleaning operation.
3. Use only a sponge, soft cloth, fibrous or plastic brush, and
nylon pad for cleaning. Avoid the use of abrasive cleaners such
as steel wool.
4. Always dry components completely before using the cooktop.
5. The use of brand names is intended only to indicate a type of
cleaning agent or cleaning implement. All products listed by
name must be used in accordance with the manufacturer’s
recommendations. Use of a brand name does not constitute an
endorsement, nor does omission of a particular brand imply that
a product is inferior.
Recommendations for cleaning specific cooktop components are
summarized below:
IMPORTANT:
The grates, burner covers, burner heads, burner caps, and spill-over
areas on the cooktop, unlike other porcelain enamel appliances in
your home, are exposed to extremely high temperatures in a matter
of seconds. In addition to this extreme thermal shock, the grates are
subjected to mechanical shock when utensils are placed on or slid
across them. Finally, spillovers introduce foods with high acidity
to all of the porcelain components. Due to these severe operating
conditions, all porcelain enamel components on the cooktop will
undergo an inevitable change in appearance with use. Meticulous
care and cleaning will slow but not eliminate this natural and
expected aging process.
Treating the porcelain components with care will slow the natural
deterioration that takes place with cooktop use. Please follow
these guidelines to keep the porcelain parts looking their best:
. Do not use utensils having rough bottoms, as this can result in
permanent damage to the top surfaces of the porcelainized grates.
. Do not drop utensils onto the grates or drag heavy pots across the
tops of the grates.
3. Set the grates into the locating dimples gently. Do not drop the grates
into place.
4. Use caution when cooking to avoid spills as much as possible.
Porcelain is acid-resistant but not acid-proof, so some foods can
cause permanent damage if allowed to remain on porcelain surfaces.
WARNING:
To avoid electrical shock or burns, turn off all controls and ensure
the cooktop is cool before cleaning.
IMPORTANT:
Do not use harsh or abrasive cleaning agents, waxes, polishes, or
commercial cooktop cleaners to clean the cooktop.
Read and follow the
CARE AND CLEANING INSTRUCTIONS
to ensure that proper cooktop operation and appearance will
be maintained throughout the lifetime of the product. Several
materials and finishes are used in the cooktop. Each material
and finish must be properly cleaned according to the following
recommendations. Failure to follow these recommendations
may result in permanent damage to the cooktop.
C
leanInG
t
IPs
WARNINGS:
. Before cleaning the cooktop, ensure that all burners are
turned off and that all components are cool enough to
safely touch.
. After cleaning, reassemble all components before
attempting to operate the cooktop.
3. Burner ports must be dry for proper operation
