Cylinda IM 91MG, User Manual, Page: 29 / 36

EN
29
TESTED RECIPES
Compiled for the certification authorities in accordance with the standards IEC 60705 and IEC 60350.
FOOD FUNCTION QUANTITY COOK TIME (MIN)
POWER
(W)
ACCESSORIES
Beverage (reheating) 2 cups 1 - 2 750
Microwave-safe container
Pastry cream 750 g 10 - 11 750
Microwave-safe container
(Pyrex 3.220)
Sponge cake
475 g 6 - 7 750
Microwave-safe container
(Pyrex 3.827)
Meat loaf
900 g 13 - 15 750
Microwave-safe container
(Pyrex 3.838)
Defrosting meat (turn
halfway through the
defrosting process)
500 12 - 13 160
Turntable
Potato gratin
+
1 .1 kg 20 - 25 500
Microwave-safe container
(Pyrex 3.827)
Poultry
(turn halfway through
cooking)
+
1 .2 kg 45 - 50 500
Microwave-safe container
(Pyrex 3.220)
Toast
- 5 - 6 -
Wire shelf
Hamburgers
- 45 - 50 -
Wire shelf
FUNCTIONS
Microwaves Grill Grill + MW
+