25
Fig. 6
The symbols by the knobs indicate which knob operates each cooking zone.
The cooking zone is off if:
•
“0“ on the knob is aligned with the vertical line marked on the control panel, when
heat settings are marked on the knob.
•
“0“ on the control panel is aligned with the marker on the knob, when heat settings
are marked on the control panel.
The heat setting can be adjusted by turning the knob clockwise or anticlockwise. Pilot
light comes on to indicate a cooking zone operates.
Off
On
On
Knob
setting
Example of cooking application
3
●
2
●
1
●
0
MAX. Fast heating up, fast cooking, frying
Grilling meat, fish
Slow frying
Cooking soups, larger dishes
Stewing vegetables, slow cooking
MIN. Warming up
Switch off
1
2
3
0
1
2
3
0
1
2
3
0
OPERATION