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             Printed in U.S.A.   2/09    F-3215-S  Rev N

FOR THE LATEST SPECIFICATIONS AND INFORMATION GO TO WWW.WILBURCURTIS.COM

WILBUR CURTIS CO., INC.

6913 Acco St., Montebello, CA 90640-5403 USA

Phone: 800/421-6150          Fax: 323-837-2410

    Technical Support Phone: 800/995-0417 (M-F 5:30A - 4:00P PST) 

E-Mail: [email protected]

    Web Site: www.wilburcurtis.com

Product Warranty Information

The Wilbur Curtis Company certifies that its products are free from defects in material and workmanship under normal use.  The following limited 

warranties and conditions apply:

3

  Years, Parts and Labor, from Original Date of Purchase on digital control boards.

2

  Years, Parts, from Original Date of Purchase on all other electrical components, fittings and tubing.

1

  Year, Labor, from Original Date of Purchase on all electrical components, fittings and tubing.

Additionally, the Wilbur Curtis Company warrants its Grinding Burrs for Forty (40) months from date of purchase or 40,000 pounds of coffee, 

whichever comes first.  Stainless Steel components are warranted for two (2) years from date of purchase against leaking or pitting and replace

-

ment parts are warranted for ninety (90) days from date of purchase or for the remainder of the limited warranty period of the equipment in which 

the component is installed.

All in-warranty service calls must have prior authorization.  For Authorization, call the Technical Support Department at 1-800-995-0417.  Effective 

date of this policy is April 1, 2003.

Additional conditions may apply.  Go to www.wilburcurtis.com to view the full product warranty information.

CONDITIONS & EXCEPTIONS

The warranty covers original equipment at time of purchase only. The Wilbur Curtis Company, Inc., assumes no responsibility for substitute replace-

ment parts installed on Curtis equipment that have not been purchased from the

Wilbur Curtis Company, Inc.  The Wilbur Curtis Company will not accept any responsibility if the following conditions are not met. The warranty 

does not cover and is void under the following circumstances:

1)  Improper operation of equipment: 

The equipment must be used for its designed and intended purpose and function.

2)  Improper installation of equipment:

 This equipment must be installed by a professional technician and must comply with all local electrical, 

mechanical and plumbing codes.

3)  Improper voltage:

 Equipment must be installed at the voltage stated on the serial plate supplied with this equipment.

4)  Improper water supply:

 This includes, but is not limited to, excessive or low water pressure, and inadequate or fluctuating water flow rate.

5)  Adjustments and cleaning:

 The resetting of safety thermostats and circuit breakers, programming and temperature adjustments are the 

responsibility of the equipment owner. The owner is responsible for proper cleaning and regular maintenance of this equipment.

6)  Damaged in transit:

 Equipment damaged in transit is the responsibility of the freight company and a claim should be made with the carrier. 

7)  Abuse or neglect (including failure to periodically clean or remove lime accumulations):

 Manufacturer is not responsible for variation 

in equipment operation due to excessive lime or local water conditions. The equipment must be maintained according to the manufacturer’s 

recommendations.

8)  Replacement of items subject to normal use and wear:

 This shall include, but is not limited to, light bulbs, shear disks, “0” rings, gaskets, 

silicone tube, canister assemblies, whipper chambers and plates, mixing bowls, agitation assemblies and whipper propellers.

9)  Repairs and/or Replacements

 are subject to our decision that the workmanship or parts were faulty and the defects showed up under normal 

use. All labor shall be performed during regular working hours. Overtime charges are the responsibility of the owner.  Charges incurred by 

delays, waiting time, or operating restrictions that hinder the service technician’s ability to perform service is the responsibility of the owner 

of the equipment.  This includes institutional and correctional facilities.  The Wilbur Curtis Company will allow up to 100 miles, round trip, per 

in-warranty service call.

RETURN MERCHANDISE AUTHORIZATION:

 All claims under this warranty must be submitted to the Wilbur Curtis Company Technical Sup-

port Department prior to performing any repair work  or return of this equipment to the factory.  All returned equipment must be repackaged 

properly in the original carton. No units will be accepted if they are damaged in transit due to improper packaging.  

NO UNITS OR PARTS WILL 

BE ACCEPTED WITHOUT A RETURN MERCHANDISE AUTHORIZATION (RMA).  RMA NUMBER MUST BE MARKED ON THE CARTON 

OR SHIPPING LABEL. 

All in-warranty service calls must be performed by an authorized service agent.  Call the Wilbur Curtis Technical Sup

-

port Department to find an agent near you.

ECN 10247 . 2/6/9 @ 11.5 . EAR 

Summary of Contents for CAFE 1DB

Page 1: ... INSTRUCTIONS 1 Pour ground coffee evenly into the filter and place it into the brew cone 2 Slide brew cone into guide rails fig 1 Place a clean empty decanter on warmer plate use an airpot with the Café AP 3 When the green Ready to Brew light comes on add 64 ounces or one decanter of room temperature water into opening on the top cover fig 3 Brewing will take about three minutes 4 Switch on the w...

Page 2: ...13 WC 3621 101 BREWCONE 7 BLK PLASTIC 14 WC 5310 TUBE 5 16 ID X 1 8 W SILICONE 15 WC 29042 HOSE VENTILATION HEATING TANK 16 WC 2627 GROMMET COVER HEATING TANK 17 WC 2628 BUSHING CONICAL 47 ID x 95 OD x 99L 8mm 18 WC 54125 101 COVER TOP HEATING TANK 18A WC 54125 COVER TOP HEATING TANK OLDER UNITS 19 WC 43062 GASKET TANK LID 20 WC 54117 TANK COMPLETE 1450W 120V 20A WC 54145 TANK COMPLETE 3500W 240V ...

Page 3: ...er unplugging the cord at the power outlet 2 Avoid touching hot surfaces Allow the warmer plates to cool CAUTION Do not use cleansers liquid bleach powders or any other substance that contains chlorine These products promote cor rosion and will pit the stainless steel THE USE OF THESE PRODUCTS WILL VOID YOUR WARRANTY 3 Wipe all exterior surfaces with a damp cloth removing spills and debris 4 Slide...

Page 4: ...TRICAL LADDER DIAGRAM 120V Brewer Model Café 1DB 2DB 2DBS 3DB AP All 120VAC Units Table 1 MODEL ELECTRICAL All 120VAC Units MODEL CIRCUIT VOLTS WATTS AMPS HERTZ WIRE PHASE CAFE0AP10 WC 917 A 120VAC 1450W 12 1A 50 60HZ 2W G 1 PHASE CAFE1DB10 WC 917 A B 120VAC 1550W 12 9A 50 60HZ 2W G 1 PHASE CAFE2DB10 WC 917 A B C 120VAC 1650W 13 8A 50 60HZ 2W G 1 PHASE CAFE2DBS10 WC 917 A B C 120VAC 1650W 13 8A 50...

Page 5: ...40VAC Units Export Only MODEL HEATING ELEMENT CIRCUIT VOLTS WATTS AMPS CAFE0AP30 WC 906 A 240VAC 2000W 8 3A CAFE1DB30 WC 906 A B 240VAC 2100W 8 8A CAFE2DB30 WC 906 A B C 240VAC 2200W 9 2A CAFE3DB30 WC 906 A B C D 240VAC 2300W 9 6A MODEL AND ELECTRICAL TABLE 5 ELECTRICAL LADDER DIAGRAM 220V ...

Page 6: ...Improper voltage Equipment must be installed at the voltage stated on the serial plate supplied with this equipment 4 Improper water supply This includes but is not limited to excessive or low water pressure and inadequate or fluctuating water flow rate 5 Adjustments and cleaning The resetting of safety thermostats and circuit breakers programming and temperature adjustments are the responsibility...

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