9
Washing the Fryer Components
1. Wash the fryer lid, the grease trap cover filters and the basket by hand in warm soapy
water. Rinse and allow to dry.
2. Pour warm soapy water into the oil tank and wash it with a damp cloth. Rinse with fresh
hot water and dry well.
3. Wipe the exterior of the fryer with a damp cloth. Do not immerse the body of the fryer
in water.
Replacing the Grease Trap Cover and Filters
1. Dry the fryer lid and replace the filters and grease trap cover. Place the charcoal filter in
the trap first, followed by the plain filter.
2. Snap the grease trap cover back into position.
Reattaching the Fryer Lid
1. Stand in front of the fryer. Hold the lid on each side
and place the lid spring in front of the metal catch
at the rear of the fryer. The two metal shafts in the
lid should be situated right at the plastic housing.
2. Push down on both sides evenly, locking the lid
into place.
3. Try to close and open the lid to check if you have
reattached the lid correctly.
Removing the Grease Trap Cover and Filters
Press the catch on the filter trap cover towards
the front of the fryer, then lift out the lid.
Remove the plain and charcoal filters.
Removing the Lid
With the lid fully open, you will see the hinge between the
metal and plastic guard. Grip the lid firmly on one side,
hold down the fryer, and ease the lid off by pulling upwards
gently but firmly. Slide the other side out and ease the lid
off the spring catch.
Ensure the fryer is completely cool before
attempting to remove the lid.
charcoal filter
plain filter
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