Currys Essentials CCHOBKN13, Instruction & Installation Manual, Page: 3 / 16

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Contents
Safety Warnings ............................................................................................................................ 4
Unpacking ..................................................................................................................................... 6
Installation .................................................................................................................................... 7
Location .......................................................................................................................................................................7
Preparing the Worktop ...........................................................................................................................................8
- Cut-out Dimensions ....................................................................................................................................8
- Product Overall Dimensions ......................................................................................................................8
Fitting the Hob into the Worktop ......................................................................................................................8
Connecting the Hob to the Mains Power Supply ....................................................................... 9
Product Overview ....................................................................................................................... 10
The Main Unit ..........................................................................................................................................................10
Control Panel ...........................................................................................................................................................10
Before Use ................................................................................................................................... 11
Using the Hob ............................................................................................................................. 11
Residual heat functions .......................................................................................................................................11
Choosing the Right Cookware ................................................................................................... 12
Cookware Guidelines ................................................................................................................. 12
Cleaning and Maintenance ........................................................................................................ 13
Specifications .............................................................................................................................. 14
CCHOBKN13_IB.indd 3 12/04/2013 12:12