CULITEK CULGF-120-LP Instruction Manual Download | Manualshive

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CULGF

-

120

120,000 BTU Fryer - 4 Burner

Gas Fryer

s

A Professional Line of Commercial Cooking Equipment

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Summary of Contents for CULGF-120-LP

Page 1: ...equipment set up operation and maintenance Failure to comply with regular maintenance guidelines outlined in this manual may void the warranty Instruction Manual GAS FRYER CULGF 90 NG LP CULGF 120 NG LP CULGF 150 NG LP Natural Gas NG or Liquid Propane LP Gas Fryers A Professional Line of Commercial Cooking Equipment ...

Page 2: ...enance guidelines outlined in this manual may void the warranty If you smell gas follow the instructions provided by the gas supplier Do not try to light the burner do not use a telephone within close proximity FOR YOUR SAFETY Do not store or use gasoline or other flammable vapors or liquids in the vicinity of this or any other equipment WARNING Improper installation adjustment alteration service ...

Page 3: ...he bottom of the unit The height can be adjusted with the adjustable feet 3 The mounting position should be well ventilated with proper hood exhaust system that will ensure that all the burnt gases produced during use are completely disposed of 4 After installation level the device and keep stable Do not sway or tilt during operation 5 A quick acting gas shut off valve should be installed near the...

Page 4: ...Etobicoke Ontario Canada M9W 1R3 The installer of this unit should be aware of state county or local code for connecting this equipment to determine if an external regulator is required EXTERNAL STEP DOWN PRESSURE REGULATOR All liquid propane fryers must have a pressure step down regulator on the incoming gas line for safe and efficient operation Prior to connecting the regulator check the incomin...

Page 5: ...FF 3 Thoroughly drain the fryer Refer to DRAINING THE OIL for complete instructions 4 Clean the fryer according to CLEANING 5 Turn off the main gas shutoff valve EXTENDING SHORTENING LIFE Shortening life can be extended by the following guidelines 1 Do not salt foods over the fryer 2 Use good quality shortening 3 Filter shortening daily at a minimum 4 Replace shortening if it becomes poorly flavor...

Page 6: ...ning every day will ensure good usage and extend the life of the unit Clean the unit with a wet towel containing suds or a detergent rinse it with water and dry it with a clean cloth Do not clean the device with steel brush which may cause rust Keep parts that are made of iron dry or will rust 10 Cleaning the stainless steel surface grease stains can be wiped away with sponge 11 To avoid rusting o...

Page 7: ...e probe call service Problem Possible Causes Tank will not drain Shortening too cold Drain pipe clogged with debris TROUBLESHOOTING Before requesting any service on the unit please check the following chart Service calls resulting from lack of maintenance or misuse is not covered under the warranty and may also void the warranty Please note that this guide serves only as a reference for solutions ...

Page 8: ...CULGF 90 90 000 BTU Fryer 3 Burner Gas Fryers A Professional Line of Commercial Cooking Equipment ...

Page 9: ...as inlet pipe 1 10 Safety valve NG or LP 1 11 Burner A 1 12 Burner B 1 13 Adjustable leg 4 14 Thermostat valve 1 15 Burner C 1 16 Orifice NG or LP 3 17 Gas manifold 1 18 Thermostat knob 1 19 Thermocouple 1 20 Hi limit 1 21 Pilot assembly NG or LP 1 22 Door assembly 1 23 Ledge assembly 1 24 Side panel left 1 25 Grid 1 26 Fry basket 2 CULGF 90 90 000 BTU Fryer 3 Burner Gas Fryers A Professional Line...

Page 10: ...CULGF 120 120 000 BTU Fryer 4 Burner Gas Fryers A Professional Line of Commercial Cooking Equipment ...

Page 11: ...s inlet pipe 1 10 Safety valve NG or LP 1 11 Burner A 1 12 Burner B 2 13 Adjustable leg 4 14 Thermostat valve 1 15 Burner C 1 16 Orifice NG or LP 4 17 Gas manifold 1 18 Thermostat knob 1 19 Thermocouple 1 20 Hi limit 1 21 Pilot assembly NG or LP 1 22 Door assembly 1 23 Ledge assembly 1 24 Side panel left 1 25 Grid 1 26 Fry basket 2 CULGF 120 120 000 BTU Fryer 4 Burner Gas Fryers A Professional Lin...

Page 12: ...CULGF 150 150 000 BTU Fryer 5 Burner Gas Fryers A Professional Line of Commercial Cooking Equipment ...

Page 13: ...s inlet pipe 1 10 Safety valve NG or LP 1 11 Burner A 1 12 Burner B 3 13 Adjustable leg 4 14 Thermostat valve 1 15 Burner C 1 16 Orifice NG or LP 5 17 Gas manifold 1 18 Thermostat knob 1 19 Thermocouple 1 20 Hi limit 1 21 Pilot assembly NG or LP 1 22 Door assembly 1 23 Ledge assembly 1 24 Side panel left 1 25 Grid 1 26 Fry basket 2 CULGF 150 150 000 BTU Fryer 5 Burner Gas Fryers A Professional Lin...

Page 14: ... food truck or trailer will be limited to a period of 30 days from the original date of purchase The following conditions are not covered by warranty Equipment failure relating to improper installation improper utility connection or supply and problems due to improper ventilation Equipment that has not properly been maintained damage from improper cleaning and water damage to controls Equipment th...

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