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5

HELPFUL REMINDERS

•   Once the cover is in position, additional ingredients can be added 

during blending by simply lifting the measured pour lid, adding 
ingredients, and replacing the measured pour lid.

•  Cover should always be in place while the unit is on.
• 

Warning:

 Do not place blender jar onto base while motor is running.

•   Do not twist locking ring off blender jar when removing blender jar 

from base. Simply lift blender jar from motor base.

•   Boiling liquid or solid frozen foods (with the exception of ice cubes 

or ½-inch [1.3 cm] pieces of frozen fruit) should never be placed in 
the blender jar. 

•   Do not place ice, frozen foods or very cold liquids into a blender jar 

which has come directly from a hot dishwasher.

•   Do not place very hot liquids or foods into a blender jar which has 

come directly from the freezer. Boiling liquids should cool for  
5 minutes before being placed in blender jar.

•   Follow Cleaning and Maintenance instructions on page 6 prior to 

your first use.

OPERATION

1.   Place the motor base of your Cuisinart

®

 SmartPower Classic

 

Blender onto a flat, sturdy surface. It is important that the surface 
be clean and dry. Assemble the blender by following the assembly 
instructions. Once the jar is assembled and is in position on the 
motor base, plug the Cuisinart

®

 SmartPower Classic

 Blender into 

an electrical outlet. 

2.    Add all necessary ingredients to the blender jar, and replace the 

cover. You may add more ingredients by lifting the measured pour 
lid and dropping ingredients through the fill area. Replace the 
measured pour lid after adding ingredients. 

Do not place hands 

into blender jar with blender plugged in. “ON” light will flash 
when unit is plugged in.

Note:

 Add liquid ingredients first, then follow with solid ingredients. 

This will provide more consistent blending and prevent unnecessary 
stress on the motor.

QUICK REFERENCE GUIDE

 

To begin blending  

Turn dial to desired speed and press  

 

 

the ON button for continuous blending.

 

To change speeds  

While blender is running, turn dial to    

 

 

desired speed.

 

To pulse  

Turn dial to desired speed and press    

 

 

the PULSE button. 

 

To crush ice  

Press and release ICE CRUSH button  

 

 

as needed.

 

To stop blending  

Press STOP button. 

 

(and deactivate blender)

 

To stop blending  

Release button. 

 

(in pulse or ice crush mode) 

SPEED SELECTION GUIDE

Refer to this guide to choose the best speed for your desired result. 

 

Ingredient/Recipe  

Speed  

  Result

 

Reconstituting frozen juice  

Mix 

  Smooth and full-bodied  

 

concentrates 

 

Mayonnaise 

Mix  

  Thick and creamy

 

Salad Dressings  

Purée  

  Completely blended      

 

  

 

  and emulsified

 

Nuts (shelled, ½ cup or less  

Chop 

  Coarse to fine 

 

at a time)  

Pulse to chop  

 

Heavy or whipping cream  

Stir – pulse     Thick creamy topping

 

Bread, cookies or crackers 

Purée –  

  Coarse to fine as desired 

    (½-inch pieces, 1 cup or  

  pulse/blend   

 

less at a time)  

 

 

Grating/chopping citrus zest 

Purée – 

  Uniformly fine 

 

(add 1-2 tsp. sugar or salt  

  pulse/blend 

 

from recipe)  

 

Smoothies, shakes, health drinks   Liquefy  

  Smooth, creamy and    

 

  

 

  thick

 

Baby foods/fruit and vegetable  

Liquefy 

  Smooth and creamy 

 

 purées  

  

 

Frozen cocktails  

Liquefy  

  Thick and slushy

 

Hard cheeses  

Purée –   

  Coarse to fine 

 

  

pulse/blend

 

Spices  

Purée/liquefy    Coarse to fine 

 

  

pulse/blend  

 

Ice  

Ice crush,  

  Coarse crush to snowy 

 

  

pulse or continuous 

Summary of Contents for SMARTPOWER CLASSIC 0511000

Page 1: ...For your safety and continued enjoyment of this product always read the instruction book carefully before using SMARTPOWER CLASSIC 6 SPEED BLENDER SPB 6 Series INSTRUCTION AND RECIPE BOOKLET...

Page 2: ...ARP HANDLE CAREFULLY 13 To reduce the risk of injury never place cutting assembly on base unless the blender jar is properly attached 14 Always operate blender with the cover in place 15 Never leave y...

Page 3: ...re using for the first time Wash all parts according to the Cleaning and Maintenance section on page 6 of this booklet to remove any dust or residue CONTENTS Important Safeguards 2 Unpacking Instructi...

Page 4: ...begin crushing This button is preset to the best speed for crushing ice 9 Slip proof Feet Prevent movement during use and prevent damaging marks on countertops or tables 10 Cord Storage not shown Kee...

Page 5: ...fill area Replace the measured pour lid after adding ingredients Do not place hands into blender jar with blender plugged in ON light will flash when unit is plugged in Note Add liquid ingredients fi...

Page 6: ...E SPATULA UNTIL YOU HAVE TURNED THE BLENDER OFF BY PRESSING STOP BUTTON Replace the cover and measured pour lid and continue blending if necessary Make sure spatula is not inside the blender jar befor...

Page 7: ...efore cleaning When scraping the blender jar with a spatula remove the food from the sides of the blender jar and place food in the center of the blender jar over the cutting assembly When chopping fr...

Page 8: ...t foods for your baby and when to introduce new foods to his her diet Grinding Hard Cheese Cut cheese into inch pieces remove all outer hard rind Place cheese in blender jar Select Chop or Mix Pulse t...

Page 9: ...Strawberry Smoothie With antioxidants and calcium this delicious and refreshing smoothie is a great way to start the day If desired add a scoop of whey or soy protein powder Makes about 6 cups 1 cups...

Page 10: ...1 cup orange juice 1 cup fat free vanilla yogurt 2 cups frozen strawberries do not thaw Place all ingredients in blender jar in order listed Select Liquefy and blend until smooth and creamy about 20 s...

Page 11: ...n cup peach or apricot nectar or juice cup fresh lime juice cup white grape juice orange slices and fresh mint for garnish Freeze orange juice in ice cube trays cup will make 7 8 standard ice cubes Pl...

Page 12: ...erving Calories 193 2 from fat carb 25g pro 1g fat 1g sat fat 0g chol 0mg sod 5mg calc 21mg fiber 2g Note For an alcohol free Margarita substitute 5 ounces fruit juice such as cranberry juice for the...

Page 13: ...8mg fiber 1g Spinach Pesto White Bean Dip Serve this dip with crudit s or pita chips as dippers Makes about 2 cups 1 tablespoon fresh lemon juice or white balsamic vinegar cup pesto made with spinach...

Page 14: ...s reheated Nutritional information per serving Calories 87 28 from fat carb 13g pro 3g fat 3g sat fat 1g chol 7mg sod 367mg calc 47mg fiber 3g Cream of Asparagus Soup Makes eight 6 ounce servings Prep...

Page 15: ...r serving Calories 182 54 from fat carb 6g pro 14g fat 11g sat fat 6g chol 136mg sod 254mg calc 291g fiber 0g Rustic Tomato Sauce Makes about 8 cups 1 tablespoon extra virgin olive oil 1 onion 8 ounce...

Page 16: ...careful not to pick up any color Add the chopped raw peppers and stir to coat with oil Reduce heat to low and cover Allow peppers to sweat over low heat for about 30 minutes until tender stirring occa...

Page 17: ...rn dressing to blender jar cover and blend on Pur e for 5 seconds Nutritional information per serving one tablespoon Calories 72 93 from fat carb 0g pro 1g fat 8g sat fat 1g chol 3mg sod 100mg calc 18...

Page 18: ...igerated Mayonnaise will thicken further when refrigerated Nutritional information per tablespoon Calories 126 95 from fat carb 0g pro 1g fat 13g sat fat 1g chol 0mg sod 32mg calc 6mg fiber 0g DESSERT...

Page 19: ...Cuisinart 150 Milford Road East Windsor NJ 08520 To facilitate the speed and accuracy of your return please also enclose 10 00 for shipping and handling of the product Please also be sure to include...

Page 20: ...ortment of top quality products to make life in the kitchen easier than ever Try some of our other countertop appliances and cookware and Savor the Good Life www cuisinart com Coffeemakers Food Proces...

Page 21: ...5916ATX Size 216mm W x 178mm H Total pages 20 Material Cover 157gsm MattArtpaper Inside 120gsm GlossArtpaper Coating Varnishing in cover page Color Cover 4C 1C Inside 1C 1C Date 11 16 2005 P O No 051...

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