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Cuisinart Smart Stick CSB-87C, Instruction And Recipe Booklet

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Cuisinart Smart Stick CSB-87C Instruction And Recipe Booklet Download Page 16

16

RECEIPES

Smoothies and Shakes:

Simple Fruit Smoothie ............................................................................. 17

Breakfast Shake for the Road ................................................................. 17

Power Blast Protein Smoothie ................................................................ 18

Berry-Cocoa-Nut Shake .......................................................................... 18

Peach Margaritas .................................................................................... 19

Dressings & Sauces:

Basic Vinaigrette ...................................................................................... 19

Champagne Vinaigrette ........................................................................... 20

Mayonnaise ............................................................................................. 20 

Hollandaise Sauce ................................................................................... 21

Rustic Tomato and Roasted Red Pepper Sauce ..................................... 22

Tomato Salsa ........................................................................................... 23

Queso Fundido  ....................................................................................... 23

Soups:

Yukon Gold Potato and Roasted Garlic Soup ......................................... 24

Creamy Tomato Soup .............................................................................. 25

Curried Cauliflower Soup ........................................................................ 26

Corn and Green Chile Chowder .............................................................. 27

Creamy Black Bean Soup ....................................................................... 28

Desserts and Drinks: 

Applesauce .............................................................................................. 29

Caffè Latte ............................................................................................... 30

Sweetened Whipped Cream ................................................................... 30

Mexican Hot Chocolate ........................................................................... 31

Summary of Contents for Smart Stick CSB-87C

Page 1: ...INSTRUCTION AND RECIPE BOOKLET For your safety and continued enjoyment of this product always read the instruction book carefully before using Smart Stick Variable Speed Hand Blender CSB 87C...

Page 2: ...with moving parts 6 During operation keep hands hair clothing as well as spatulas and other utensils away from attachments and any mixing container to reduce risk of injury to persons and or damage to...

Page 3: ...21 When detaching blending shaft make sure blade guard is in place over blade 22 Use storage pouch to specifically store hand blender unit and attachments Be sure blade storage cover is in place on d...

Page 4: ...oft absorbent cloth Handling it carefully wash the detachable blending shaft with fixed mount blade and the whisk by hand or in the dishwasher Dry thoroughly before use Read all instructions completel...

Page 5: ...Blade Guard Stainless Steel Blending Blade Whisk Attachment Variable Speed Control Detachable Gearbox ON OFF Button LED Indicator Lights Comfort Handle Lock Unlock 3 Cup 750 ml Beaker Chopper Attachme...

Page 6: ...n 1 inch 2 5 cm from where the shaft attaches to the motor housing 2 When using on a nonstick cooking surface be careful not to scratch the coating with the edge of blender blade guard 3 Do not immers...

Page 7: ...n hidden oils and fats that can ruin the delicate egg white foam To help stabilize the egg whites add 8 teaspoon 0 5 ml of cream of tartar per egg white prior to beating them If using a copper bowl om...

Page 8: ...t locks into position C 3 Align the motor body with the whisk assembly and push the gearbox and motor body together until you hear and feel them click and connect If they don t easily connect just pul...

Page 9: ...shaft from the liquid while in operation 1 Connect the blending shaft to the motor body housing 2 Plug electrical cord into a wall socket 3 Immerse the blade end of blending shaft into mixture to be...

Page 10: ...25 to 2 5 cm and the bowl is not overloaded 4 Attach the lid onto the chopper bowl place lid on the chopper bowl and turn it in clockwise direction until it locks in position To remove lid turn counte...

Page 11: ...uring operating or after chopping for safety you shall disassemble the motor unit from the chopper lid firstly then remove the chopper lid Never remove the chopper lid with the motor unit in place CLE...

Page 12: ...ized Cuisinart Service Representative CHOPPER ATTACHMENT To simplify cleaning rinse the work bowl blade and cover immediately after use so that food won t dry on them Do not submerge the work bowl cov...

Page 13: ...cut into inch 1 25 cm pieces Pulse to chop ounce at a time Hard Spices coriander dill poppy star anise etc Sharp High Pulse to chop until desired consistency Herbs fresh Sharp High cup 125 ml must be...

Page 14: ...should not come closer than 1 inch of where the shaft attaches to the motor housing The hand blender is perfect for frothing milk for cappuccino or latt s Just warm milk in a small saucepan and then p...

Page 15: ...firm peaks depending on preference It may be flavoured as desired For best results whip cream just before using FOR FOOD CHOPPER GRINDER ATTACHMENT When making compound butters remove the butter from...

Page 16: ...19 Champagne Vinaigrette 20 Mayonnaise 20 Hollandaise Sauce 21 Rustic Tomato and Roasted Red Pepper Sauce 22 Tomato Salsa 23 Queso Fundido 23 Soups Yukon Gold Potato and Roasted Garlic Soup 24 Creamy...

Page 17: ...0 from fat carb 35g pro 1g fat 0g sat fat 0g chol 0mg sod 6mg calc 25mg fiber 4g Breakfast Shake for the Road Blend up this satisfying smoothie on busy weekday mornings when time is short Makes about...

Page 18: ...l Calories 204 16 from fat carb 29g pro 16g fat 4g sat fat 1g chol 5mg sod 142mg calc 118mg fiber 5g Berry Cocoa Nut Shake Usually a crepe filler or toast topper creamy chocolate hazelnut spread combi...

Page 19: ...g cup 2 Be sure to keep the metal blade completely submerged while blending 3 Blend on High using a gentle up and down motion until smooth about 30 to 45 seconds 4 Serve over ice topped with remaining...

Page 20: ...ed into the blending cup 2 Place the blender head directly on the bottom of the blending cup Blend on Low Once ingredients start to emulsify slowly lift the blender so that all ingredients are incorpo...

Page 21: ...ill want to put on top of more than just poached eggs Makes about 1 cup 250 ml 4 large egg yolks 1 tablespoon 15 ml fresh lemon juice teaspoon 3 75 ml kosher salt pound 227 g 2 sticks unsalted butter...

Page 22: ...High to roughly chop about 5 pulses 2 In a 2 quart 1 89 L saucepan heat the olive oil over medium heat Add the onion carrot garlic and basil Cook until the vegetables are softened but not browned abou...

Page 23: ...iquid Nutritional information per serving cup 60 ml Calories 8 8 from fat carb 2g pro 0g fat 0g sat fat 0g chol 0mg sod 216mg calc 6mg fiber 1g Queso Fundido Hot melted cheese mixed with spicy chorizo...

Page 24: ...tir in the chopped jalape o tomato and chorizo Serve immediately Note If not eating this right away keep the cheese sauce warm over low heat and stir in the chorizo tomato and jalape o just before ser...

Page 25: ...garnish with chives before serving Nutritional information per serving 1 cup 250 ml Calories 207 19 from fat carb 33g pro 7g fat 4g sat fat 2g chol 5mg sod 625mg calc 27mg fiber 2g Creamy Tomato Soup...

Page 26: ...of aromatics and spices while coconut milk lends richness and lime a citrusy tang Makes about 6 cups 1 625 L 1 tablespoon 15 ml olive oil 1 onion thinly sliced 3 garlic cloves peeled 1 inch 1 25 cm pi...

Page 27: ...l Calories 175 36 from fat carb 21g pro 8g fat 8g sat fat 4g chol 0mg sod 679mg calc 63mg fiber 4g Corn and Green Chile Chowder Sweet with a touch of heat this soup is especially nice in the summer wh...

Page 28: ...n the soup Makes about 5 cups 1 375L 2 garlic cloves peeled 1 small onion cut into inch 1 25 cm pieces 1 jalape o seeded and cut into inch 1 25 cm pieces 1 red bell pepper cut into inch 1 25 cm pieces...

Page 29: ...175 ml water cup 60 ml fresh lemon juice 2 4 tablespoons 30 to 60 ml packed brown sugar 2 cinnamon sticks halved 2 pinches freshly ground nutmeg 2 pinches ground cloves Pinch kosher salt 1 tablespoon...

Page 30: ...es 47 0 from fat carb 7g pro 5g fat 0g sat fat 0g chol 3mg sod 70mg calc 150mg fiber 0g Sweetened Whipped Cream Spoon a dollop over our Berry Cocoa Hot shake page 16 or Mexican Hot Chocolate page 30 f...

Page 31: ...the milk to a strong simmer 2 While the milk is heating insert the chopping blade in the work bowl of the chopper attachment Add the remaining ingredients into the work bowl and pulse on High until c...

Page 32: ...oses please register your product online at www cuisinart ca to facilitate verification of the date of original purchase and keep your original receipt for the duration of the limited warranty This wa...

Page 33: ...nada Return address and phone number Description of the product defect Product date code copy of original proof of purchase Any other information pertinent to the product s return The date code format...

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