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10

FROZEN STRAWBERRY DAIQUIRIS

Preparation: 5 minutes or less; 15 – 20 minutes; plus 15 - 20 minutes chilling time.
Makes ten 1/2-cup servings.

cup fresh strawberries, washed and hulled (may also use frozen
thawed, no sugar added)

2-1/2   cups water
2/3

cup granulated sugar

1/2 

cup lime juice

1/2

cup light rum

Place the strawberries in a blender or food processor fitted with the
metal blade; pulse to chop, then process to purée, about 20 – 30 sec-
onds. Add the remaining ingredients and process until smooth. Turn the
machine ON, pour pureéd strawberry mixture into freezer bowl through
ingredient spout and mix until the mixture becomes slushy, about 20 – 25
minutes. Serve immediately. 

Nutritional information per serving:

Calories 83 (0% from fat) • carbo 14g • pro. 0g • fat 0g • 

sat. fat 0g • chol. 0mg•  sod. 1mg

WARRANTY

THREE-YEAR LIMITED WARRANTY

This warranty supersedes all previous warranties on the Cuisinart

®

Automatic Frozen Yogurt–Ice Cream & Sorbet Maker. 

This warranty is available to consumers only. You are a consumer if you own
a Cuisinart

®

Automatic Frozen Yogurt–Ice Cream & Sorbet Maker that was

purchased at retail for personal, family or household use. Except as other-
wise required under applicable state law, this warranty is not available to
retailers or other commercial purchasers or owners.
We warrant that your Cuisinart

®

Automatic Frozen Yogurt–Ice Cream &

Sorbet Maker will be free of defects in material or workmanship under 
normal home use for three years from the date of original purchase.

 
 
 
 
 
 

If your Automatic Frozen Yogurt–Ice Cream & Sorbet Maker should prove 
to be defective within the warranty period, we will repair it (or if we think nec-
essary, replace it) without charge to you. To obtain warranty service, please
call our Consumer Service Center toll-free at 1-800-

472-7606

 or write to:

Cuisinart
15

6 Parkshore Drive

Brampton, ON Canada L6T-5M1

To facilitate the speed and accuracy of your return, please also enclose
$10.00 for shipping and handling of the product 
Please also be sure to include a return address, description of
the product defect, product serial number, and any other information perti-
nent to the product’s return. Please pay by check or money order.

Your Cuisinart

®

Automatic Frozen Yogurt–Ice Cream & Sorbet Maker has

been 

re-

manufactured to strict specifications and has been designed for use

with the Cuisinart

®

Automatic Frozen Yogurt–Ice Cream & Sorbet Maker

accessories and replacement parts. These warranties expressly exclude any
defects or damages caused by accessories, replacement parts or repair
service other than those that have been authorized by Cuisinart.

These warranties do not cover any damage caused by accident, misuse,
shipment or other than ordinary household use.

These warranties exclude all incidental or consequential damages. 
Some 

areas

 do not allow the exclusion of or limitation of incidental or 

consequential damages, so the foregoing limitation may not apply to you.

Summary of Contents for ICE-20FR

Page 1: ...ICE 20FR Automatic Frozen Yogurt Ice Cream Sorbet Maker INSTRUCTION AND RECIPE BOOKLET For your safety and continued enjoyment of this product always read the instruction book carefully before using ...

Page 2: ...of fire electric shock or injury SAVE THESE INSTRUCTIONS FOR HOUSEHOLD USE ONLY NOTICE This appliance has a polarized plug one blade is wider than the other To reduce the risk of electric shock this plug will fit in a polarized outlet only one way If the plug does not fit fully in the outlet reverse the plug If it still does not fit contact a qualified electrician Do not attempt to defeat this saf...

Page 3: ...l times You can take it out any time for immediate use In general freezing time is between 6 hours and 22 hours To determine whether the bowl is completely frozen shake it If you do not hear liquid moving the cooling liquid is frozen Before freezing wash and dry the bowl Wrap it in a plastic bag to prevent freezer burn We recommend that you place the freezer bowl in the back of your freezer where ...

Page 4: ...have the same characteristics as commercially prepared frozen desserts and drinks Most store bought versions use gums and preservatives to make them firmer If you desire a firmer consistency transfer the dessert or drink to an airtight container and store in the freezer until desired consistency is reached usually two or more hours Some recipes use precooked ingredients For best results the mixtur...

Page 5: ... chocolate your favorite broken into 1 2 inch pieces 2 cups heavy cream well chilled 1 teaspoon pure vanilla extract Heat the whole milk until it is just bubbling around the edges this may be done on the stovetop or in a microwave In a blender or food proces sor fitted with the metal blade pulse to process the sugar with the chocolate until the chocolate is very finely chopped Add the hot milk pro...

Page 6: ...ill have a soft creamy texture If desired transfer the ice cream to an airtight container and place in freezer until firm about 2 hours to ripen Nutritional analysis per serving Calories 244 67 from fat carbo 17g pro 3g fat 17g sat fat 11g chol 69mg sod 46 PEPPERMINT STICK ICE CREAM Preparation 5 10 minutes 25 30 minutes chilling time optional 2 hours to ripen in freezer Makes about ten 1 2 cup se...

Page 7: ...0 2 from fat carbo 49g pro 1 g fat 0g sat fat 0g chol 0mg sod 27mg FRESH STRAWBERRY SORBET Preparation 1 1 2 hours active about 15 20 minutes 25 30 minutes chilling time optional 2 hours to ripen in freezer Makes about ten 1 2 cup servings 1 cup sugar 1 cup water 1 4 cup corn syrup 1 quart fresh strawberries stems removed quartered 4 tablespoons fresh lemon or lime juice Bring the sugar and water ...

Page 8: ...g sat fat 64g chol 4mg sod 46mg VERY BERRY FROZEN YOGURT Preparation about 15 20 minutes 25 30 minutes chilling time optional 2 hours to ripen in freezer Makes about eight 1 2 cup servings 2 cups lowfat vanilla yogurt 1 2 cup whole milk 1 4 cup sugar 1 12 ounce bag frozen mixed berries puréed and strained to remove seeds Combine the yogurt milk and sugar in a medium mixing bowl using a hand mixer ...

Page 9: ...l the custard as directed adding the reserved chopped peaches during the last 5 minutes of chilling Fresh Strawberries Cream Combine 2 cups thinly sliced hulled fresh strawberries with 1 3 cup sugar and 3 tablespoons freshly squeezed lemon juice and let macerate for 2 hours Drain and stir the accumulated juices into the chilled cream base Chill the custard as directed adding the reserved sliced st...

Page 10: ... free products to make slushies Nutritional analysis per serving Calories 103 0 from fat carbo 27g pro 0g fat 0g sat fat 0g chol 0mg sod 5mg CHOCOLATE FUDGESICLE ICE CREAM Preparation 5 minutes or less 15 20 minutes plus 15 20 minutes chilling time Makes ten 1 2 cup servings 2 packages 3 4 3 9 ounce instant chocolate pudding 3 cups reduced fat or lowfat milk chilled Place the ingredients in a medi...

Page 11: ...bet Maker will be free of defects in material or workmanship under normal home use for three years from the date of original purchase If your Automatic Frozen Yogurt Ice Cream Sorbet Maker should prove to be defective within the warranty period we will repair it or if we think nec essary replace it without charge to you To obtain warranty service please call our Consumer Service Center toll free a...

Page 12: ...6 IB 2750FR Cuisinart offers an extensive assortment of top quality products to make life in the kitchen easier than ever Try some of our other countertop appliances and cookware and Savor the Good LifeTM www cuisinart com Coffeemakers Food Processors Toaster Ovens Blenders Cookware Ice Cream Makers ...

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