COOK MODE:
• The temperature dial can be changed at any time to increase or decrease the cooking temperature of
the grill.
• The 200°F to 300°F temperature settings are for slow cooking/smoking.
• The 325°F to 400°F temperature settings are for grilling.
• Adjust the control knob to a desired temperature. The selected temperature will be in the bottom left
hand corner of the digital display.
ERROR CODES:
•
“ErP” – Error Power will occur when grill is plugged into power
outlet and the temperature control knob is not in “OFF” position. It
will also appear if power is lost during cooking.
• “ErH” – High Temp Limit indicates that the temperature in the
cooking chamber has exceeded 575°F.
• “ErL” – Low Temp Limit indicates that the temperature in the
cooking chamber is below 160°F.
• “Err” – Thermocouple may be unhooked or damaged.
• “Er1” – The temperature measured by the on-board temperature
sensor of the main control board has exceeded maximum working
temperature (158°F)
• “LOW PELLET” – 1. Always ON: Low on pellets.
2. Flash once a second: Sensor maybe
unhooked or damaged.
3. OFF: Normal operation.
• “IGNITOR ON” – 1. Start up
2. The temperature is below 120*F in the
cooking
chamber.
3. When falling the temperature is less than
15% of the set temperature.
11
LOW PELLET
IGNITOR ON
