ASSEMBLY INSTRUCTIONS
To use your Cuisinart
®
GreenGourmet
®
Electric Skillet:
1. Carefully unpack the Skillet.
2. Rinse the Skillet base and glass cover in warm, soapy water. Rinse well and dry
thoroughly.
Note:
The glass cover is immersible and top-shelf dishwasher safe.
Make sure temperature control probe is removed before cleaning.
3. Place Skillet base on a clean, dry surface.
4. Place the cover on top of the base.
5. Make sure the temperature control dial is facing upward and in the OFF position.
Insert temperature control probe into the receptacle located on the side of the
unit.
6. Plug in unit.
7. Your Skillet is now ready for use.
OPERATION
1. Place your Cuisinart
®
GreenGourmet
®
Electric Skillet on a clean, dry surface.
2. Make sure the temperature control dial is facing upward and in the OFF position.
Insert temperature control probe into the receptacle located on the side of the unit.
3. Plug cord into an electrical outlet.
4. Turn temperature control dial to desired setting – WARM to 230°C. The
indicator light will go on.
5. Your Cuisinart
®
GreenGourmet
®
Electric Skillet will preheat for approximately
3 to 10 minutes, depending on the desired temperature setting. For faster
heat-up, place glass cover on top of the base.
6. Once the indicator light goes off, you are ready to cook.
7. Place food in the Skillet.
Note:
After preheating, do not leave Skillet on without
any food inside; over time, this can damage the pan.
8. Cook food as directed or until desired results are achieved.
9. After use, turn the temperature control dial to the OFF position and unplug
your Skillet.
CLEANING AND MAINTENANCE
CAUTION:
To prevent personal injury or electric shock, always remove the
temperature control probe before immersing your Skillet in water. Do not immerse
temperature control probe, cord or plug in water or other liquid.
1. Turn the temperature control dial to the OFF position and unplug unit from outlet.
2. Allow unit to cool before cleaning.
3. Once unit has cooled, remove the temperature control probe.
4. The temperature control probe is not immersible. Simply wipe it down with
a damp cloth.
5. To clean the skillet, remove the probe and wipe off excess food and oil with a
damp cloth. Wash skillet and glass cover with warm soapy water, using a non-
abrasive cloth. We do not recommend that you clean the skillet in the dishwasher.
6. Dry thoroughly when clean.
7. If desired, recondition the ceramica coating with cooking oil to enhance the
release property of the nonstick coating.
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