
HOW TO COOK
www.cuckoo.co.kr
Choose menu with menu selection button
Start cooking by pressing Pressure
Cook button.
Select button.
Each time “Menu” button is pressed, the selection
switches in the sequential order, glutinous rice
turbo glutinous rice
sushi
GABA
old rice
mixed rice
nutritious rice
washed rice
NU RUNG JI
porridge
chicken soup
multi cook
automatic Sterilization
If the button is pressed, repeatedly, the menu
switches continuously in sequential order.
In the cases of sushi, mixed rice, GABA and old rice,
the menu remains memorized once each cooking is
completed, so for continuous use of the same menu,
no selection of menu is required.
You must turn lid handle to lock before cooking.
Then press the pressure Cook/Turbo
Unless lid handle is not turned to close, you get
alarm with “ ” , and sound “turn lid handle
to lock”.
The end of cooking
When cooking is completed. warming will start with
the voice "cuckoo completed glutinous".
When cooking ends, stir rice equally and
immediately. If you don't stir rice at once and keep
it stagnant, rice will go bad and smell bad.
If the lid handle is not working well, take out the steam
completely out of inner pot by turning over pressure weight.
While cooking, do not press cancel button.
Cooking thoroughly
The cooktime remaining on the display is shown
from cooking thoroughly. The cook time is
different according to the menu.
Be careful not to burn yourself from the
automatic steam outlet.
After cooking chicken soup and multi cook etc, the smell may permeate into the unit, use the Unit after cleaning the rubber packing
and lid part according to page 10~12.
Cooking time by menus may vary to some degree depending on the using environment of the product.
Glutinous
Turbo
Glutinous rice
Sushi
Mixed
GABA
Nutritious
Porridge Old Rice
Chicken
Soup
Nu Rung Ji Nutritious
rice
All-purpose
steaming
Washed
rice
Automatic Sterilization
(Steam Cleaning)
Cooking
Capacity
Cooking
Time
Menu
Class