Cuckoo CBM-AAB101S User Manual Download | Manualshive

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QUICK GUIDE

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HOW TO ASSEMBLE THE BREAD PAN

To use the bread pan handle, turn the bread pan

counter-clockwise, then pull it out of the device.

1

Place the bread pan back into the bread maker. Ensure the

pan is firmly locked into place by turning it clockwise. Then,

close the lid.

NOTE :

Bread pan must lock into place for proper mixing and

kneading.

CAUTION :

Be careful as the product may be hot.

2

Push the kneading paddle onto the drive shaft inside the

bread pan.

3

➡

1팀 이상엽_개발-2017.qxp_레이아웃 1 2020. 12. 29. 오후 3:14 페이지 7

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Summary of Contents for CBM-AAB101S

Page 1: ...Compact Automatic Bread Maker 사용설명서 USER MANUAL CBM AAB101S 1팀 이상엽_개발 2017 qxp_레이아웃 1 2020 12 29 오후 3 14 페이지 1 ...

Page 2: ...RTANT SAFEGUARDS 3 SPECIFICATIONS 5 PART DESCRIPTION 6 QUICK GUIDE 7 8 HOW TO CLEAN AND USE ENVIRONMENT 9 FUNCTION INTRODUCTION 10 11 DETAILED INSTRUCTIONS 12 14 INGREDIENTS INTRODUCTION 15 16 TROUBLESHOOTING 17 18 RECIPE 19 21 CONTENTS 1팀 이상엽_개발 2017 qxp_레이아웃 1 2020 12 29 오후 3 14 페이지 2 ...

Page 3: ... plug one blade is wider than the other To reduce the risk of electric shock this plug is intended to only fit the polarized outlet one way If the plug does not completely fit into the outlet reverse the plug If it still does not fit contact a qualified electrician Do not attempt to modify the plug in any way Set the bread pan on a hot pad trivet or other heat protective surface Do not set hot bre...

Page 4: ...e risque d électrocution cette fiche est conçe pour s encastrer dans une prise secteur polarisée dans un sens uniquement Si la fiche ne s insère pas complètement dans la prise secteur retournez la fiche Si elle ne s encastre toujours pas contactez un électricien qualifié Ne tentez pas de modifier la fiche de quelque manière que ce soit Placez le plat à pain sur la grille à pain une grille ou toute...

Page 5: ...TIONS Model name CBM AAB101S Power supply 120V 60Hz Power consumption 600W Baking capicity Bread pan 2 lb Power cord length 3 3ft 1m Dimension 350mm W x 225mm D x 290mm H Weight 12 4lb 5 6kg 1팀 이상엽_개발 2017 qxp_레이아웃 1 2020 12 29 오후 3 14 페이지 5 ...

Page 6: ...PART DESCRIPTION 6 Accessories Parts Kneading paddle 1팀 이상엽_개발 2017 qxp_레이아웃 1 2020 12 29 오후 3 14 페이지 6 ...

Page 7: ... 1 Place the bread pan back into the bread maker Ensure the pan is firmly locked into place by turning it clockwise Then close the lid NOTE Bread pan must lock into place for proper mixing and kneading CAUTION Be careful as the product may be hot 2 Push the kneading paddle onto the drive shaft inside the bread pan 3 1팀 이상엽_개발 2017 qxp_레이아웃 1 2020 12 29 오후 3 14 페이지 7 ...

Page 8: ...ly set in menus 1 7 and 13 REMOVING BREAD Oven mitts should be used as the bread pan and baking chamber will be hot To remove the bread pan lift the handle turn it counterclockwise to unlock and lift the pan straight up from the base of the chamber After you remove the pan carefully shake the bread upside down until it falls out Let the bread cool on a wirer rack for 10 minutes before you slice it...

Page 9: ...ufe el cordón eléctrico del tomacorriente y permita que el artefacto se enfríe completamente antes de limpiarlo 2 Una vez que se ha sacado el pan del molde de pan y el molde se ha enfriado llene éste hasta la mitad con agua tibia y una pequeñ cantidad de jabón para platos Deje el molde de pan en remojo durante 5 a 20 minutos o hasta que las cuchillas de amasar puedan sacarse de los ejes Quizás nec...

Page 10: ... not 1 is the default program The arrows will point to 1 LB and MEDIUM as they are default settings CRUST COLOR Press COLOR button to select your desired setting Light Medium or Dark crust This button is adjustable in programs menu 1 7 WEIGHT Press the Weight button to choose your desired gross weight 1LB 1 LB 2LB This button is adjustable in programs Menu 1 7 DELAY TIMER or Use the DELAY TIMER fe...

Page 11: ...subside after the first or second use Make sure the appliance has sufficient ventilation 4 Once you dry all parts thoroughly and assemble them the appliance is ready for use WARNING DISPLAY This warning means that the temperature inside of the bread pan is too high Press START STOP button to stop the program unplug the power cord open the top lid and let the machine cool down completely for 10 20 ...

Page 12: ... add ingredients to the bread pan in the EXACT order given in the recipe 4 NOTE Make a small indent on top of the flour with your finger then add yeast into it Make sure that yeast does not come into contact with any salt or liquids TIP Before you begin pre measure all ingredients including add ins nuts raisins etc 5 Place the bread pan back into the bread maker Ensure the pan is firmly locked int...

Page 13: ...econds to end the Keep Warm setting TIP If needed when the paddle signal alerts pause the unit by pressing the START STOP button After pausing remove the dough and kneading paddle reshape the dough and replace the bread pan To continue press the START STOP button 14 Let the bread pan cool down slightly before moving the bread Using oven mitts carefully turn the bread pan counterclockwise to unlock...

Page 14: ...tomatically set in menus 1 7 and 13 REMOVING BREAD Oven mitts should be used as the bread pan and baking chamber will be hot To remove the bread pan lift the handle turn it counterclockwise to unlock and lift the pan straight up from the base of the chamber After you remove the pan carefully shake the bread upside down until it falls out Let the bread cool on a wirer rack for 10 minutes before you...

Page 15: ... Corn flour and oatmeal flour Corn flour and oatmeal flour are grounded from corn and oatmeal separately They are used as additive ingredients for making rough bread They help enhance flavor and texture 7 Sugar Sometimes described as food for yeast sugar increases the sweetness and color of your bread It is also a crucial element in the bread rising process White sugar is typically used However so...

Page 16: ...g spoon to ensure accuracy Inaccurate measurements may negatively affect bread quality Adding Sequence Always add ingredients in the order given in the recipe FIRST Liquid ingredients SECOND Dry ingredients LAST Yeast The yeast should only be placed on the dry flour and never come in contact with the liquid or salt When setting the Delay Timer function for an extended period of time do not add per...

Page 17: ...ading paddle to come out with the bread loaf Once the loaf cools remove the paddle with a spatula 6 Dough is not blending thoroughly flour and other ingredients are built up on sides of pan bread loaf is coated with flour Bread pan or kneading paddle may not be installed properly Too many ingredients Gluten free dough is typically very wet It may need additional help by scraping sides with a rubbe...

Page 18: ...tend to be denser and shorter than basic white bread 14 Bottom is hollow or holey inside Dough too wet has too much yeast or has no salt Water too hot Measure all ingredients accurately Decrease yeast or water slightly Check salt measurement Use room temperature water 15 Under baked or sticky dough bread Too much liquid incorrect program chosen Decrease liquid and measure ingredients carefully Che...

Page 19: ... instant yeast 2 0 teaspoons 2 teaspoons 2 5 teaspoons put on the dry flour do not let it touch any liquid 4 Quick Bread bread weight 2lb 1000g 1 5lb 750g 1lb 500g 1 water 10 8oz 320ml 8 1oz 240ml 6 1oz 180ml water temperature 40 50 C 2 salt 1 5 teaspoons 1 teaspoons 0 5 teaspoons put on the corner 3 sugar 3 tablespoons 2 5 tablespoons 2 tablespoons put on the corner 4 oil 4 tablespoons 3 tablespo...

Page 20: ...m 4 4oz 130ml Strawberry 0 13lb 60g 9 Yogurt time 8 00 1 milk 33 80oz 1000ml 2 Lactic acid bacteria yogurt culture 3 4oz 100ml 10 Dessert time 1 40 1 egg 2pcs 2 milk 1cups 3 cooked rice 1 5 cups 4 sugar 0 5 cups 5 raisin 0 5 cups 11 Dough time 1 30 1 water 11 2oz 330ml 2 salt 1 teaspoon put on the corner 3 oil 3 teaspoons 4 Flour high gluten 4cups 560g 5 instant yeast 0 5 teaspoon put on the dry f...

Page 21: ... Adjustable time min Stir 1 15 1 30 Rest 1 3 0 30 Stir 2 20 0 30 Rest 2 10 0 30 Stir 3 0 0 25 Ferment 1 42 0 60 Ferment 2 40 0 60 Ferment 3 0 0 60 Bake 50 0 80 Three crust color Medium Keep warm 60 0 60 HOMEMADE PROGRAM 1팀 이상엽_개발 2017 qxp_레이아웃 1 2020 12 29 오후 3 14 페이지 21 ...

Page 22: ...gar bake bread with a crispy crust and chewy interior Whole Wheat For recipes that contain majority whole wheat flour Cake Great for recipes with cake like texture use this for more batter type breads These recipes generally get their leavening from baking powder baking soda and eggs Bake This will activate the bake function only This will allow you to manually customize the crust color to your sp...

Page 23: ...Z0383 0120A0 Adress 3530 Wilshire blvd 1655 LA CA 90010 ...

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