Preliminary Operations
•
Remove any packaging materials that may be present in the oven.
•
Before initial use please operate the oven for 15 minutes to remove the protec-
tive coating on the heating element. Please select dual operation.
•
The presence of smoke is normal. Make sure that a sufficient level of ventilation
is available.
Operation
1. The timer must be set to the "0" position.
2. Only connect the unit to a properly installed and earthed power socket (230
volts, 50 Hz). You can find the details on the type plate.
3. Put the items to be cooked into the oven.
4. Set the desired temperature.
5. Select the area you wish to use.
Dual
Top heat/grill
(Top heat + Bottom heat)
Grilling with revolving spit
Bottom heat
Some examples of how you can use the individual functions:
Top heat/grill:
ideal for browning soufflés, au gratin etc.
Dual:
signifies the combined use of top and bottom heat, e.g.
for pizza, cake etc.
Grilling with
revolving spit:
ideal for preparing poultry, large roasts etc.
Bottom heat:
ideal for baking cakes and pastries.
6. Set the timer by turning it clockwise to set the cooking time. Once the time set
has come to an end, the unit switches off automatically and a ringing sound is
heard.
7. For cooking times of less than 5 minutes, first turn the timer to approx. 15 minu-
tes and then back to 3 minutes, for example. This will make the timer more pre-
cise. In this case it is recommended that the oven should be preheated (for
approx. 3 minutes).
8. Once the oven has switched off, you can open the door again and remove the
food with oven gloves or oven cloths (Take care! Hot!).
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