![background image](http://html1.mh-extra.com/html/crux/crux003/crux003_instruction-manual_2691644014.webp)
12
Processing Guide
FOOD TYPE
QUANTITY
PREPARATION
SPEED
TIME
Bread
1 slice
Tear into pieces
4
10-20 seconds
Meat
200g
Remove any bones,
gristle. Cut into
2cm cubes
6
10-15 seconds
Nuts
200g
Remove shells
3
20-30 seconds
Hard cheese
100g
Cut into 1cm cubes
5
25-30 seconds
Garlic cloves
10-15 cloves
Whole cloves, peeled
5
15-20 seconds
Onions
100g
Cut into quarters
Turbo pulse
10-15 seconds
Herbs
50g
Remove stalks,
ensure dry
Turbo pulse
5-10 seconds
* Processing times and speeds are approximate.
Actual usage may vary depending on quality of food and desired chop size.
STORAGE STAND
This is great for keeping all your accessories at hand and frees up
kitchen cupboard space.
TURBO
SZ-314283_CRUX003_Hand blender_MPL_IM_r2.indd 12
2017-06-09 2:12 PM