17
ERROR CODES
Error
Solution
“CLOSE LID” blinking
light
Ensure that the Lid is closed completely and in the LOCKED position, aligning with .
Display “E1”
The Multi-Cooker will stop the cooking cycle. Unplug Multi-Cooker and contact service center.
Display “E2”
The Multi-Cooker will stop the cooking cycle. Unplug Multi-Cooker and contact service center.
Display “E3”
The Multi-Cooker will stop the cooking cycle. Unplug Multi-Cooker, and allow to cool down
completely. Once Multi-Cooker has cooled down, check all parts of the Lid (See page 16). Turn
Lid to LOCKED position. Ensure Steam Release Valve is in “Seal” (closed) position. If this
error code occurs again, unplug Multi-Cooker and contact service center.
Display “E4”
The Multi-Cooker will stop the cooking cycle. Unplug Multi-Cooker, and allow to cool down
completely. Once Multi-Cooker has cooled down, check Cooking Pot to ensure there is enough
liquid inside. Add more liquid if necessary (Minimum 250ml). Ensure no steam is coming out of
Cooking Pot before placing Lid back on Multi-Cooker. Turn Lid to LOCKED position. Ensure
Steam Release Valve is in “Seal” (closed) position. Select a pressure cooking function, and
then press START/STOP.
Display “E5”
The Multi-Cooker will stop the cooking cycle. Unplug Multi-Cooker and allow to cool. Once it is
cooled down, remove the Lid and check the Cooking Pot. Do not use the Lid when using the
BROWN/SAUTÉ function.
When using the SLOW COOK function, make sure that the Steam Release Valve is in the
“Release” (open) position before starting the cooking cycle.
Display “E6”
The Multi-Cooker will stop the cooking cycle. Unplug Multi-Cooker and allow to cool. Once it
is cooled down, remove the Lid and check the Cooking Pot. Add liquid as necessary. Ensure
a minimum of 250ml of liquid is used inside the removable Cooking Pot. If using a pressure
cooking function, ensure that the Steam Release Valve is in the “Seal” (closed) position.
HINTS AND TIPS
Hints and Tips to get the best use of your Crock-Pot
®
Express Multi-Cooker: Go to the Crock-Pot
®
website at
www.crockpot.co.uk for additional recipes, hints, tips and much more.
With your Crock-Pot
®
Express you can create a large variety of delicious meals, snacks and desserts. Various foods take
different times to cook perfectly, so sometimes it may take some trial and error to get the cooking times right for you.
1. Please refer to your Crock-Pot
®
Express owner’s manual when using your Multi-Cooker.
2. Never fill the Cooking Pot past the MAX line.
3. Do not leave Multi-Cooker plugged in when not in use.
4. Make sure Multi-Cooker is kept away from cabinets and walls when in use.
5. The Cooking Pot is designed to be used only in this Multi-Cooker. Do not use on stovetop, in microwave, or in oven.
6. The provided Steaming Rack is designed to be used in this Multi-Cooker. It should not damage the surface of the
Cooking Pot.
7. When removing the Lid, use a pot holder to grasp the Lid Handle and lift away from your body to allow steam to
escape.
8. Always place a trivet or pot holder under the Cooking Pot if it is removed from the Heating Base.
