23
AU
A selection of automatic recipes with pre-set cooking parameters values to
offer optimal cooking results.
q
Press the Chef Menu button.
w
Press and hold Plus/Minus buttons to select the food type (see the
below table).
e
Press the OK button to confirm.
r
D
epending on the food class, the display could ask you to set the
Weight. Use the Plus/Minus buttons to set the asked values.
t
Press the OK/Jet Start button. The function will start.
T
he duration of the function will be automatically calculated on the
basis of the selected food and weight.
•
For large amounts/pieces of food like roasts and oven baked fish a
standing time of 8 - 10 minutes is recommended.
•
For food like vegetables, hot dogs and steamed fish recommended
standing time is 2 - 3 minutes.
•
For details requested to add/stir/turn food, see table in page 10.
Tips and suggestions:
CHEF MENU
RECIPE
INITIAL
STATE
CRISP FRY
RECIPES
WEIGHT
AMOUNT DURATION
PREPARATION
q
Popcorn
Room
temperature
100
g
3Min.
Place bag on turntable. Only pop one bag
at a time.
w
Rice Mixed
Frozen
300-650g
6-11Min.
Remove the food package, put food onto
microwave safe dish, stir food when oven
prompts.
e
Pasta Mixed
Frozen
250-550g
5-10Min.
Remove the fod outside package, Put food
onto microwave safe dish, stir food when
oven prompts
r
Mixed
Vegetables
Frozen
150-600g
4-12Min.
Put food onto microwave safe dish, Add 2
tablespoons water to food. Stir food when
oven prompts.
t
Frozen
Lasagna
Frozen
300-600g
26-40Min.
Remove any aluminum foil, put food onto
microwave and oven safe dish on the low
rack.
y
Frozen Pizza
Frozen
250-750g
6-11Min.
Remove package, put food onto Crisp
Plate.
