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C. Wash cup rest with soap solution and rinse in clean water. Install the cup rest into the drip tray.

D. Clean all exterior surfaces with soap solution and rinse in clean water.

2.

CLEANING INTERIOR SURFACES

CAUTION: When pouring liquid into the hopper, do not exceed the rate of 1/2 gallon

per minute.

Important: Perform the following at least once a month.

A. Remove agitator assembly.

B. Using a nylon bristle brush or sponge, clean the interior of the hopper, top cover and agitator assembly

with soap solution. Thoroughly rinse the hopper, cover and agitator surfaces with clean potable water.

C. Reassemble agitator assembly. Take special care to ensure that the thumbscrew is tight.

D. Using a mechanical spray bottle filled with sanitizing solution, spray the entire interior and agitator as-

sembly. Allow to air dry.

E. Remove merchandiser and ice chute cover from unit.

F.

With a nylon bristle brush or sponge, clean the inside of the ice chute, gasket, and cover with soap solu-

tion and rinse thoroughly to remove all traces of detergent.

G. Reassemble ice chute assembly.

H. Using a mechanical spray bottle filled with sanitizing solution, spray the inside of the ice chute. Allow to

air dry.

I.

Reinstall merchandiser.

BEVERAGE SYSTEM

(IF APPLICABLE)

WARNING: Disconnect Power Before Cleaning! Do not use metal scrapers, sharp objects

or abrasives on the ice storage hopper, top cover and the agitator disk, as damage may

result. Do not use solvents or other cleaning agents, as they may attack the plastic material.

Soap solution - Use a mixture of mild detergent and warm (100 degrees F) potable water.

Sanitizing solution - Use 1/2 ounce of household bleach in 1 gallon of potable water. Preparing the sanitizing

solution to this ratio, the required solution of 200 PPM will be obtained.

Cleaning tank - Fill clean, empty tank with a mixture of mild detergent and five (5) gallons of warm

potable water (120 degrees F).

CAUTION: When pouring liquid into the hopper, do not exceed the rate of 1/2 gallon

per minute.

1.

COLD PLATE

A. Remove splash panel.

B. Remove or move the plastic cold plate cover to expose the cold plate.

C. Locate and remove any debris from the drain trough. Check that the drain holes are not clogged.

D. Pour small amount of soap solution through cold plate openings in hopper.

Summary of Contents for Enduro 150 8 Valve

Page 1: ...connected to a potable water supply shall be sized installed and maintained according to Federal State and Local Codes Operator s Manual ICE BEVERAGE DISPENSER Model Enduro 150 8 Valve PRINTED IN U S...

Page 2: ...NUOUSLY 5 SLUSHY ICE WATER IN HOPPER 5 BEVERAGES DO NOT DISPENSE 5 BEVERAGES TOO SWEET 5 BEVERAGES NOT SWEET ENOUGH 6 BEVERAGES NOT COLD UNITS WITH BUILT IN COLD PLATE 6 PARTS LIST EXPLODED VIEW 7 CAB...

Page 3: ...ce to flow from the ice chute Ice flow will continue until the dispenser mechanism is released Dispensing of any faucet will provide beverage of the ap propriate flavor CAUTION Use caution to avoid sp...

Page 4: ...rgent G Reassemble ice chute assembly H Using a mechanical spray bottle filled with sanitizing solution spray the inside of the ice chute Allow to air dry I Reinstall merchandiser BEVERAGE SYSTEM IF A...

Page 5: ...nd then apply one of the product tubes to the cleaning tank Operate the appropriate valve until liquid dispensed is free of any syrup g Disconnect cleaning tank and hook up sanitizing tank to syrup li...

Page 6: ...ngs open the discon nect so the sanitizing solution can be drawn through the disconnect g Place all the B I B disconnects into the pail of sanitizing solution Operate all the valves until the sanitizi...

Page 7: ...e symptoms to aid in locating the defect Trouble Probable Cause BLOWN FUSE OR CIRCUIT BREAKER A Short circuit in wiring B Defective gate solenoid C Defective agitator motor GATE DOES NOT OPEN AGITATOR...

Page 8: ...nk B Faucet brix requires adjusting BEVERAGES NOT COLD UNITS WITH BUILT IN COLD PLATE A Unit standing with no ice in hopper no ice in cold plate cabinet Contact your local syrup or beverage equipment...

Page 9: ...7 620904402 PARTS LIST EXPLODED VIEW...

Page 10: ...8 10 12 13 14 15 16 17 19 21 22 23 24 25 26 30 32 34 39 44 46 47 48 49 50 51 52 53 54 55 56 57 59 60 61 62 64 66 67 68 69 94 94 72 72 72 72 70 73 74 74 74 58 77 79 81 83 86 88 88 88 90 91 92 95 93 71...

Page 11: ...d Plate Drain 17 50767 Heyco Snap Bushing 18 Not Used 19 15087 Retainer Agitator 20 Not Used 21 30794 Motor Heater 115 Volt 32826 Motor Heater 220 240 Volt 22 30895 Dispense Switch 23 53011 Elbow Cold...

Page 12: ...Contact Sales Merchandiser Gray 620024118 Merchandiser S S 620024117 Merchandiser S S For Lid and Straw Holder 620024116 Merchandiser S S For Medallion 620024115 Merchandiser S S For Low Ice Light 54...

Page 13: ...620701601 Thread Forming Screw Phil Pan hd No 10 16 By 1 2 In Long 83 70478R Clip Push On 84 70555 Machine Screw Phil Truss Hd No 8 32 By 3 1 4 In Long 85 70750 Hose Clamp Worn 86 71006 Machine Screw...

Page 14: ...220 240 Volt 5 30774 Capacitor 120 Volt 620308101 Capacitor 220 240 Volt 6 Not Used 7 31107 Terminal Board 8 Not Used 9 31620 Starter 10 31621 Ballast 120 Volt 33662 Ballast 220 240 Volt 11 31763 Tim...

Page 15: ...32957 Solenoid 120 Volt 33397 Solenoid 220 240 Volt 4 28172 Plate Solenoid Mounting 5 50752 Isolator 6 70015 Hex Nut No 10 32 7 51689 Locktite 8 70162 Screw No 8 32 By 1 4 In Long 9 50705 Tie Cable 10...

Page 16: ...2 DRAIN 1 1 1 1 2 3 3 4 TO COLD PLATE DRAIN ELBOW 1 TO COLD PLATE DRAIN ELBOW FIGURE 4 COLD PLATE DRAIN FOR Z STYLE UNITS Item No Part No Name 1 70750 Hose Clamp 2 53170 Drain Tube 3 51280 Elbow 4 532...

Page 17: ...L D 55 21 591 7150 D FAX 55 21 593 1829 ENGLAND D TYTHING ROAD ALCESTER D WARWICKSHIRE B49 6 EU ENGLAND D 44 789 763 101 D FAX 44 789 763 644 FRANCE D 71 ROUTE DE ST DENIS D F 95170 DEUIL LA BARRE D P...

Page 18: ...One Cornelius Place Anoka Minnesota 55303 6234 612 421 6120 800 238 3600 Corporate Headquarters IMI CORNELIUS INC...

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