DISHES
TURBO
LOW
ER-UPPER
LOW
ER-UPPER F
AN
GRILL
Thermostat pos. (°C)
Rack pos.
Cooking period
(min)
Thermostat pos. (°C)
Rack pos.
Cooking period
(min)
Thermostat pos. (°C)
Rack pos.
Cooking period
(min)
Thermostat pos. (min)
Rack pos.
Cooking period
(min)
Layered pastry
170-190
1-2-3
35-45
170-190
1-2
35-45
170-190
1-2
25-35
Cake
150-170
1-2-3
30-40
170 -190
1-2
30-40
150-170
1-2-3
25-35
Cooki
e
150-170
1-2-3
25-35
170-190
1-2
30-40
150-170
1-2-3
25-35
Grilled meatballs
200
4
10-15
W
atery food
175-200
2
40-50
175-200
2
40-50
175-200
2
40-50
Chicken
200
1-2
45-60
200
1-2
45-60
200
*
50-60
Chop
200
3-4
15-25
Beefstake
200
4
15-25
Two-tray cake
160-180
1-4
30-40
Two-tray pastry
170-190
1-4
35-45
* Cook with roast chicken skewer
...
