Red Comfort Grip Knife Sharpener
G675
Instructions for Use
Please read and retain these instructions for future reference
v003: 24/02/21
Each stage has two slots, one for either side of the blade
Stage 1
is designed to remove any dull or misaligned metal from the blade edge
Stage 2
completes the knife sharpening process by creating a sharp, precision edge
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Blade should be clean and dry before sharpening.
ALWAYS clean the knife blade and remove any metal filings before and after use. Wipe the blade with
a clean, dry cloth.
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Place the unit on a dry, clean, and stable table top or countertop.
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Before first-time use, slowly draw the knife through each sharpening slot to learn the contact point of the
blade and sharpening wheel.
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Plug in the sharpener, and then turn the power switch on.
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ALWAYS turn on the sharpener before starting the sharpening process. Failure to do so could cause
damage to the knife, sharpener, or you.
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WARNING: NEVER insert the tip of the knife into the sharpener, as it could cause damage to the knife
and/or sharpener and serious injury.
◆
HOW TO USE:
1-
Slowly draw the knife towards you, from the heel to
the tip of the blade, applying light pressure to
ensure the blade contacts the sharpening wheel.
2-
Draw the knife through each stage several times,
alternating sides (Sharpening each side of the blade
should take 5-10 seconds per side depending on
blade length).
3-
For a finishing touch, pass through
Stage 2
*If you feel the knife could be sharper, return to
Stage 1 and repeat the process. After completing
both stages, your knife should be razor sharp.
◆
Caution:
-
To avoid injury, do not run your finger along the blade to check if the blade is sharp. To check if the blade
is sharp, begin cutting or slicing through food, if the blade is sharp, it will cut through food easily with
minimal pressure.
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Should cutting or slicing through food not feel like an easy task, you may need to repeat the sharpening
process.
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Carbon steel knives may spark when in contact with sharpening wheels; this is normal. If a large amount
of sparking occurs, unplug the sharpener
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Stalling may occur if too much downward pressure is applied while drawing the knife through, if this
